Category Archives: Eastvale

LA County Fair Canceled Due to COVID-19

Staff Reports


Pomona – The LA County Fair, slated for Sept. 4-27, was recently canceled due to the COVID-19 Pandemic. This is the first time the LA County Fair has been canceled since World War II. Since the fair’s opening in 1922, the fair has only been canceled once from 1942 to 1947 due to the war. The fair did close for one day on Sept. 22, 2001 after the 9/11 terrorist attacks, but it reopened the following day.


The 2020 LA County Fair was canceled due to the “limitations placed on large public gatherings by state and county public health officials because of the COVID-19 pandemic,” said Renee Hernandez in a news release. “For the safety and well-being of guests, Fair officials are following the guidelines of public health officials who are advising against large public gatherings for the remainder of the year,” added Hernandez.


The LA County Fair sees approximately “1.1 million guests during its 19-day run and has an estimated economic impact of $324 million annually in Los Angeles County, with $58 million in the City of Pomona and securing more than 500 full-time equivalent jobs,” according to the news release. The Fair is expected to celebrate their 100-year anniversary in 2022.


Fairplex President and CEO Miguel A. Santana says that the decision to cancel the event was not easy to make. “My heart is heavy, for our guests who come out to make memories, our vendors who rely on the Fair circuit for their income and our employees who work so hard all year-long to create this special event,” Santana said. “The LA County Fair is an iconic event that celebrates the best of Southern California. It is beloved by many. But we had to take into consideration the health and safety of everyone.”


Los Angeles County Fair Association Board of Directors’ Chair Heidi Hanson agreed by saying they had no choice but to cancel, even though it was hard to do. “The one thing we can promise is that the LA County Fair will be back, better than ever – especially as we plan for our Centennial,” added Hanson.


Los Angeles County First District Supervisor Hilda L. Solis also spoke about the cancellation, since the Fair resides in her district. Solis said it will be disappointing, but necessary to miss the end-of-summer celebration, according to the release.


“Like many of you, I grew up eagerly anticipating each year’s opening of the LA County Fair, and I cherish my family memories of this special yearly event,” said Solis.

“Unfortunately, we have had to make the difficult decision to cancel the LA County Fair due to our current public health crisis. We must make these short term sacrifices to preserve the health of the people we love. We do this to protect our communities. I am certain that once we get through this challenging time, we will come back stronger and even more appreciative of the things we love and hold dear.”


Los Angeles County Fifth District Supervisor Kathryn Barger also commented on the closure, since a portion of the Fairplex is located in her district.


“Like every fan of the LA County Fair, I am saddened to hear of its cancellation this year. I love the Fair and have many fond memories from my experiences with family and friends,” Barger said. “But we are in the middle of a major public health crisis and our priority is the safety and well-being of all of our residents. Through our efforts to slow the spread, I know we will soon be able to enjoy activities like the LA County Fair again.”

That sentiment was echoed by the head of the Los Angeles County Department of Public Health, Dr. Barbara Ferrer, PhD, MPH, MEd. “Our recovery journey is underway, but it will be a slow one. Working together to slow the spread of COVID-19 is our new normal for the foreseeable future. But I have faith that if we continue to make these difficult but necessary decisions now, we will be able to enjoy all that the LA County Fair has to offer next year.”


Those who have already purchased season pass boxes were informed that they can receive a refund. The following three refunds options are available: credit toward the 2021 Fair plus one extra season pass; turning their purchase into a donation to the Fairplex COVID-19 emergency fund for the community; or a full refund. Information on refunds can be found at www.lacountyfair.com/refunds.

The Fairplex in Pomona, CA has been the home of the LA County Fair for years, in addition to the 300 year-round events. However, they announced they are canceling the remainder of its self-produced events for the rest of 2020, including June’s Cheers Wine, Beer and Food Festival; Fourth of July spectacular KABOOM!; Oktoberfest; and the Day of the Dead celebration En Memoria.


However, the Fairplex has continued its community benefit mission by working with partners to offer coronavirus testing, hold drive-thru food pantries and offer free childcare for the children of healthcare workers, first responders and essential workers at its Child Development Center. For more information on Fairplex, visit www.fairplex.com.

Norco CarMax Auto Dealership

Staff Reports

Norco – The CarMax auto dealership, approved in January 2019 for the southeast corner of Second Street and the I-15 Freeway, began construction in the fall of 2019. Like many development projects and economic activities, it was placed on hold in March 2020 due to the impact of the COVID-19 Pandemic, a decision made by the Virginia-based Fortune 500 Company.

As you drive by the site, you may notice chain link fences and unfinished concrete block walls. The chain link fencing is a temporary measure to secure the site while construction is temporarily suspended and is in no way representative of the final landscaping design, which will be strictly conditioned by the City. Although CarMax has not yet notified the City of the date when construction will resume, hopefully building crews will soon be back on site and the project will fully take shape. When finished, the dealership is expected to be one of Norco’s largest sales tax generators, and the walls that buffer the automotive facility from the surrounding residential neighborhood will be attractively landscaped, with sloping berms mitigating the impact of the commercial use.

CarMax has made a strategic decision to enhance its presence in California, a primary focus of its overall expansion plans, and the Norco dealership is critical to the company’s ability to effectively serve western Riverside County. Because of the company’s unmatched size and its ability to distribute inventory across a national network, automotive industry analysts view CarMax as uniquely positioned to succeed when demand for cars begins to accelerate after the COVID-19 Pandemic passes. For more information, contact the City of Norco at (951) 270-5623 or info@ci.norco.ca.us.

Pastor’s Corner: Snow Days

Mark Hopper

It only snowed 2-3 times a year in Dallas. It was a nightmare to drive in the traffic. Most residents had little experience driving in snow and on ice covered roads. One time in early January, the Superintendent of the public schools canceled classes because of the weather. It seemed like a wise decision but the sun came out by noon, the snow melted and the Superintendent looked foolish.

A few weeks later, when snow was again forecast for the Dallas area the Superintendent did not cancel classes. Students and teachers were expected to report to school. Unfortunately this was a serious snow storm and there were many accidents on the roads. In fact, my wife and I were in an accident as a car slowly slid down a hill into the side of our car. A mother who was trying to get her children to school hit our car while I was trying to get their teacher to school!

Many people were critical of the Superintendent when he canceled classes on a snow day in January and many people criticized him when he did not cancel classes on a snow day in March.

This sounds strangely familiar as we face the current Corona Virus situation. It is easy for people to be critical of government officials for decisions and actions they have and have not taken. Some feel leaders did not act early enough. Others feel that many of the actions and restrictions are an overreaction. State and local officials are making decisions regarding school closures, canceling public events and restricting travel. It is easy to criticize them.

We are living in an uncertain time. It is easy to focus our frustrations on our government and business leaders. Many people are fearful and concerned about how long this will last and how bad it will get. I think our parents and grandparents felt the same way when our nation was attacked by the Japanese in 1941. I’m sure there was fear and concern about how long the war would last and how bad it would get.

There is a wonderful promise found many places in the Bible that says, “Fear not for I am with you” (Isaiah 41:10 / Acts 18:9-10). Let me encourage you to open your Bible and read these verses for yourself. Pray for our country and our leaders. Help a neighbor or a classmate.


With God’s help and by helping one another we will get through this together.

Presence of Peace

Pastor Dennis Morales

“The LORD gives strength to his people; the LORD blesses his people with peace” Psalm 29:11

To have peace, is the quest of most of society. “If I could only have this or that… then I will be at peace.” We have a tendency to place earthly demands on peace. Meaning, many think peace is only attained by things we can see, handle, or control. I am reminded when the disciples had followed Jesus into a boat, He had gone right to sleep after a long day of teaching. A violent storm had erupted, and the disciples were soon being tossed around the boat struggling to fight against the waves and wind (Mark 4:35-41). Mind you, some of the disciples were also toughened fishermen. Goes to show that no matter what our experience, we can feel helpless at times. Scripture says that the waves “covered” the boat (Matt 8:24), so the disciples were desperate. Marks Gospel details that other little boats had followed, so they weren’t alone in what they feared. The disciples, gripped by fear, searched and found Jesus in the stern asleep (literally “numb” in the original language). They respond, “don’t you care that we are perishing!” Jesus simply gets up, goes over, and rebukes the wind by simply saying “peace, be still!” Choice words that resonate today. Jesus then responds by saying to the disciples, “where is your faith?” (Luke 8:25). That was the problem. The disciples still lacked faith in Jesus, who had power over the very elements striking fear in their hearts. I think we have a tendency to turn to outlets for information and remain focused on the information, rather than on God’s presence. We have confirmation in God’s word that God gives strength to his people as they trust in Him. Another caveat of His presence is peace (Psalm 29:11). You will have true peace today if you trust He’s in the boat with you (Psalm 46:10). He is near to all who call upon Him(psalm145:18).

Calvary Chapel Eastvale meets at Clara Barton Elementary School 7437 Corona Valley Ave, Eastvale. Services times are 8:30 & 10:30 on Sundays. 7pm on Wednesdays. Currently ALL SERVICES online: “Calvary Eastvale” YouTube, FaceBook, Twitter, and Instagram.

Autism Mom: Mother of Two Autistic Boys

Proverbs 3:5-6 New King James Version (NKJV)-
“Trust in the Lord with all your heart, and lean not on your own understanding; In all your ways acknowledge Him, And He shall direct your paths.”


This time of “social distancing” and “shelter in place” has presented challenges for all of us.


The kids are adjusting to a new routine, and we adults are trying to be creative and positive.

My life before “shelter in place.”


Kids attended school. They had homework and weekends off. We went out to eat, attended events, saw movies, said hello to people, and gave them hugs. Family gatherings and seeing friends were a part of our life. Parks, playgrounds, shopping, and socializing is what we did.
After “Shelter in place.”


Kids are home all day. Teaching autism kids from “social distancing” is not my forte. Many tears have been shed, mostly by mommy. Video conference calls have become the norm, and we can have up to five a day with all the boy’s services and school. Masks now has to be worn when we are out. We no longer visit people or go to places. The confusion and lack of understanding bring frustration to my boys.


We are thankful for the technology we have to be able to communicate by all means and even have a face to face talk with loved ones. Being creative, making the best out of the situation, having faith and staying positive is vital. We are taking a day at a time and riding this wave out. Life changes all the time, sometimes more extreme than we would like, but it happens

.
All we can and must do is trust in God above.

Melody Kraemer is the Editor and Publisher of Macaroni Kid Jurupa Valley-Eastvale and Autism Mom Adventures. For more information or general encouragement, feel free to email her at: autismmomofboys@gmail.com.

A World Full of Anxiety

I have always been told that worrying is an insult to God. I always had interpreted this as that we are in good hands and need to trust the plan for our life. I believe being the best version of myself daily is really all I can do. I have come to realize that all I really have control over is myself and how I react to my life. I have no control over others or over their behavior. I can be helpful as a therapist and plant seeds for change in people. It’s not up to me whether those seeds get nurtured and grow into the very thing that provide tools for change.


The definition of anxiety is that our demands outweigh our means. For example feeling as if there isn’t enough time to get everything done. I think we can always work on improving our time management skills and sometimes we need to set more realistic expectations for ourselves and others. We need to learn that Rome really wasn’t built in a day and we need to learn patience. We need to pay attention to our bodies when we aren’t handling our anxiety very well. We need to practice our deep breathing and our meditation. We need to take time to pet and cuddle with our animals. We need to work on staying in the moment and not thinking so ahead of ourselves. We need to just relax and have faith in ourselves, in others and in our life plan.


More than fifty percent of all illnesses are stress related. If we can learn to relax and manage our stress than we won’t make ourselves sick. Slow down, breath and have faith in yourself, in others and your life plan. Learn to manage your life and your stress so that it won’t control you and your life!!!!!


This article was written by Nancy Stoops M.A., M.F.T. Nancy is a licensed Marriage and Family Therapist. She has a private practice in Diamond Bar and is currently accepting new clients; she is also a motivational speaker who can inspire your employees or group members. Nancy runs free family support groups, a group on loss for seniors, and groups on how to manage anger. For more information about any of these services feel free to contact her at (909) 229-0727. You may e-mail Nancy at nancyjstoops@verizon.net.

“Faith is Stronger”

Pastor Dennis Morales

“…Be strong and of good courage; do not be afraid, nor be dismayed, for the LORD your God is with you wherever you go.”
Joshua 1:9

As Joshua took the baton from Moses, his first task as new leader was to take the million plus people across the Jordan and into the Promised Land. It appeared to be a daunting task, because it was harvest time and the Jordan was swollen beyond its banks. Nevertheless, God gave the instructions to cross. The priests would go first. God said the moment they touch the Jordan river water with their feet, the flowing water would part, and all the people could cross. Three days the people waited as they watched the torrent of water. Three days for the enemy to try to plant seeds of doubt and fear in everyone’s hearts. It would take great faith to cross the Jordan. Joshua encouraged the people as he was encouraged by God to have faith. The day came for the people to cross, and they did as God had commanded them. We know from the story why God wanted the priests to go first. It’s because they carried the Ark of the covenant. The Ark represented God’s presence to His people. It was always at the center of the camp and was to be at the center of God’s people. When the priests went into the Jordan, they were told to stand in the center of the riverbed until everyone crossed. The Ark stood with them in the middle of the riverbed until all the people crossed. They experienced God presence with them as they crossed to dispel any doubt or fear. It took faith as they waited and as they crossed, but God brought them through. The same is true today. God standing with you. Faith is the opposite of fear. Trust the Lord to bring you through this difficult time. Trust what God sees. You may not see Him, but He sees your situation. Faith is stronger than Fear. Isaiah 41:10, Isaiah 26:3 and Philippians chapter 4. I encourage you to commit your faith in the Lord and experience His peace today. He will bring us through.

Calvary Chapel Eastvale meets Sundays 8:30 and 10:30am/Wednesdays 7pm @ Clara Barton Elementary (currently suspended due to the COVID19). ALL SERVICES ARE CURRENTLY ONLINE: calvaryeastvale.org, YouTube, Vimeo, , church bulletin app, Facebook, Instagram, Twitter.

Relax It Will Be Better Soon

Since we all have been hit with the fear of the Corona Virus many people are very anxious. We all need to relax and practice a lot of selfcare care right now. We need to exercise, meditate, eat well, take vitamins and supplements, get lots of rest, drink lots of water, do things we enjoy and have some faith. Many people are hoarding items but we have been told repeatedly there is no need for that. We need to stay up to date but we don’t have to listen to the news all day long. We need to maintain a very positive outlook. Stress actually wears down our immune systems and now especially we need strong immune systems. Echinacea is a wonderful herb that can help strengthen our immune systems. I have taken it for most of my life and I rarely get sick.


I also think we must practice being grateful everyday and continually think about all we are blessed with. We must be kind to each other and look out for our neighbors. We can check in with each other and make sure we all have what we need. This is a great time for all of us to practice being better human beings. Anger and fear are not the way that we will heal from all of this. We must practice kindness, tolerance, patience and humanity. We all must learn from this as I believe there are many lessons we could learn here.


Take advantage of working from home. Take advantage of your children being home with you. Take advantage of all the clean air we have from all of the rain. Look around everything is so green and beautiful and we live in such a lovely community. Start a new hobby, play with your children, take walks together with the dog. Try to enjoy your time at home with each other. Play some games, cook together, listen to some music, watch some movies, and take this time to enjoy your family. May God bless us all and may this be over very soon!

This article was written by Nancy Stoops M.A., M.F.T. Nancy is a licensed Marriage and Family Therapist. She also works as a motivational speaker. Nancy runs free family support groups, a group on loss for seniors, and groups for teens and can handle many court mandated needs. For more information about any of these services contact Nancy at (909) 229-0727. You may e-mail Nancy at nancyjstoops@verizon.net. You may purchase Nancy’s books Live Heal and Grow and Midnight the Therapy Dog at Amazon.com. Join Nancy’s wellness website at NancyStoopsMFT.ORG and receive a daily wellness message.

Eastvale News Complete Print Edition – May 2020

The City of Eastvale News covers local news for Eastvale, Norco, Corona, Jurupa Valley, Mira Loma, Chino, Chino Hills and more. Click the following link to access the complete issue in pdf format:

Crime Recap April

Staff Reports

Inland Empire – Last month, a few crime incidents took place in the City of Eastvale and the surrounding communtiies.  The incidents are listed below, courtesy of the Riverside County Sheriff’s Department. 

INCIDENT: Fatal Traffic Collision

WRITTEN DATE: April 26, 2020

INCIDENT DATE: April 23, 2020

WHERE: Limonite Avenue east of Camino Real, Jurupa Valley

On Thurs., April 23, at about 6:52 AM, deputies from the Jurupa Valley Station responded to a report of a traffic collision involving two vehicles and a pedestrian, on Limonite Avenue east of Camino Real, Jurupa Valley.

Upon arrival, deputies located a male adult with major injuries laying on the eastbound number two lane of Limonite Avenue. The male was pronounced deceased at the scene. The male victim was part of a landscaping crew doing work in the area and witnesses stated he was loading equipment on the bed of a parked work truck prior to being struck. The driver of the other vehicle is believed to have invaded the coned off lane of eastbound Limonite, striking the victim and the parked work truck. The male driver was transported to a local hospital, where he was treated for minor injuries. The Jurupa Valley Station’s Traffic Reconstruction Team is conducting a full investigation to determine the cause of the collision. No alcohol or drugs are believed to have been a factor in this collision.

Anyone with additional information is encouraged to call Deputy Ditfurth at the Jurupa Valley Station, 951-955-2600. Persons who wish to report criminal activity and wish to remain anonymous can call crime stoppers at 800-78-CRIME (800-782-7463) or 800-47-DRUGS (800-473-7847). You can also leave anonymous information by visiting the Riverside Sheriff’s Tip Page or wetip.com.

INCIDENT: Commercial Burglary

WRITTEN DATE: April 10, 2020

INCIDENT DATE: March 31, 2020

WHERE: 6100 block of Hamner Avenue, Eastvale

On Tues., March 31, at approximately 10:05 a.m., deputies assigned to the Riverside County Sheriff’s Department responded to a business located in the 6100 block of Hamner Avenue, Eastvale, regarding a theft. The suspect exited the store with a shopping cart full of merchandise and failed to pay for the items. An employee attempted to contact the suspect outside the store, but he fled on foot. 

Photo Courtesy: RCSD
Juan Lima

The Burglary Suppression Team was notified and assumed the investigation. After an extensive investigation, the suspect was identified as Juan Lima, 47-year-old resident of Muscoy. On Wed., April 8, at approximately 9:00 p.m., deputies located Lima in the 6000 block of Vista Del Verde, in the city of Jurupa Valley. He was taken into custody without incident. He was booked into the Robert Presley Detention Center for commercial burglary. 

The Riverside County Sheriff’s Department is asking anyone with information pertaining to this investigation to contact Deputy Newman at the Jurupa Valley Sheriff’s Station by calling (951) 955-2600.   

INCIDENT: Residential Burglary

WRITTEN DATE: April 9, 2020

INCIDENT DATE: March 22, 2020

WHERE: 3700 block of Milliken Avenue, Eastvale

On Mon., March 23, at approximately 7:37 a.m., deputies assigned to the Riverside County Sheriff’s Department responded to a business located in the 3700 block of Milliken Avenue, Eastvale, regarding a commercial burglary. Their investigation revealed approximately $15,000.00 worth of DeWalt power tools were stolen from the location.  The Jurupa Valley Station’s Burglary Suppression Team was notified and assumed the investigation.   Surveillance video was obtained in the area of the burglary and a 2002 Blue Chevrolet Suburban was identified as the suspect vehicle used during the commission of this crime. 

Photo courtesy: RCSD
Vincent Poncinie

On Thurs., March 26, members from the Riverside County Sheriff’s Department’s Gang Task Force (Region 7) conducted a probation compliance search at a motel in the city of Jurupa Valley. During the search, Vincent Poncinie, a 32-year-old resident of Jurupa Valley, was found in possession of a homemade handgun, also known as a “ghost gun”, along with numerous stolen DeWalt power tools taken during the burglary. He was arrested for possessing the illegal firearm and booked into the Robert Presley Detention Center.  

Further investigation revealed Poncinie and a second suspect, Rolando Gutierres, a 38-year-old resident of Fontana, were responsible for burglarizing the business in Eastvale. On Tues., March 31, a deputy assigned to the Burglary Suppression Team located Gutierres driving the blue Chevrolet Suburban in the area of California State Route 60 and Pedley Road, Jurupa Valley. Deputies attempted to conduct a traffic enforcement stop, but Gutierres fled the area at a high rate of speed endangering the safety of the public. 

Photo courtesy: RCSD
Rolando Gutierres

On Wed., April 8, members from the Jurupa Valley Station’s Special Enforcement Team located Gutierres in the 9800 block of Sierra Avenue, Fontana. Gutierres fled from the location on foot and was arrested after a short foot chase. Gutierres was booked into the Robert Presley Detention Center for commercial burglary, possession of stolen property, conspiracy to commit a crime, resisting arrest and violation of probation. Charges will be filed on Poncinie out of custody for his involvement during the commercial burglary. 

The Riverside County Sheriff’s Department is asking anyone with information pertaining to this investigation to contact Deputy Arredondo at the Jurupa Valley Sheriff’s Station by calling (951) 955-2600.   

Members Grow Together As A Community

Staff Reports

Eastvale – Amongst the coronavirus (COVID-19) pandemic, members of the community continue to come together to support one another and grow as a community.

Photo courtesy: City of Eastvale
Volunteers from the Eastvale Chinese American Association filled decorated
envelopes with face masks for the community.

This month, volunteers from the Eastvale Chinese American Association spread love to the community by providing face masks to those in need. The masks were placed in decorated envelopes to donate and each envelope came with 10 free face masks. On May 12, Eastvale members were able to pick up one envelope per household in front of Eastvale City Hall. Members drove by and the masks were handed through their car window. Jono’s Japanese Restaurant also donated lunch to all the volunteers that were handing out face masks that day. In addition, on April 30, the Wenzhou Association, presented by the Eastvale Chinese Association, donated masks for the Eastvale community as well.

On May 11, John and Jake Boyd of 12 Gauge Industries showed their generosity by donating custom patriotic signs for Fire Station 27 and Fire Station 31 in the City of Eastvale. John is a middle school math teacher and Jake is a sophomore at Eleanor Roosevelt High School. 

Photo courtesy: City of Eastvale
John and Jake Boyd of 12 Gauge Industries donated a custom patriotic sign
to Fire Station 27 and Fire Station 31 in Eastvale.

There are also great programs and resources offered to seniors and vulnerable adults in the community. The Great Plates Delivered Program is a meal delivery service that allows restaurants to provide meals to high-risk seniors in our area. Riverside County is currently accepting interest forms from seniors and restaurants that wish to participate in the Great Plates Program. To learn more, visit: https://www.rcaging.org/COVI…/Great-Plates-Delivered-Program,
or call the Riverside Office of Aging at 800-510-2020.

Resources are also available for seniors in Riverside County during a heat wave. With high temperatures this month, Riverside County health officials reminded seniors of available resources to help protect them from the heat. Officials urge that seniors remain at home during high temperatures and use their air conditioners to stay cool, then reach out to the Riverside County Office of Aging for utility assistance when the bill arrives. By dialing 2-1-1 from any phone in Riverside County, seniors can be connected to several services that are available.

The City of Eastvale also reminded the community that Riverside County is offering several free food options to disabled and vulnerable adults as the stay-at-home orders continue during the COVID-19 pandemic.

Adults who have a disability or are over age 60 can contact Riverside County Office on Aging, which offers food delivery for critical emergencies, two weeks supply of pantry and essential items, home-delivered meals, and Grab-and-Go meal packages at community center locations.

Seniors or disabled adults can call 800-510-2020 or visit rcAging.org to determine their need for any of their service options. Details on Office on Aging’s program can be found at rcAging.org. Riverside County has also released a map showing where senior meals, school meals and food pantries are available.

To view the full media release, visit: https://bit.ly/2Whmpfi

Pandemic Updates for Eastvale

Staff Reports

Eastvale – The City of Eastvale has provided several updates over the last few weeks regarding face masks, businesses reopening, new testing sites available and parks reopening in the City of Eastvale.

On May 9, the City of Eastvale announced on their Facebook page that the “Riverside County Board of Supervisors voted 5-0 to direct the rescission of most local health orders to align with the Governor’s state-wide stay-at-home order.” Therefore, the City announced that starting May 9, face coverings and six feet of social distancing will no longer be required when outside the home in Eastvale. However, residents and businesses are strongly encouraged to do so when practical.

Photo courtesy: covid19.ca.gov
The City of Eastvale announced they are moving into Stage 2 of modifying the
stay-at-home order.

On May 8, The City also announced that they will now be moving into phase 2 of modifying the stay-at-home order, as announced by the State of California. They stated that retail, with curbside pickup, and associated supply chains can reopen with modifications that follow new State guidelines that can be found at https://covid19.ca.gov. As of Friday, May 8, businesses have started to re-open with modifications including some with curbside pickup for the following businesses: clothing stores, florists, bookstores, sporting goods stores, manufacturing, and warehouses. For a list of the types of businesses available for curb-side delivery and pick up, visit: https://covid19.ca.gov/roadmap/.

On May 7, Supervisor Karen Spiegel shared a post stating that “County health officials have also expanded the county’s coronavirus testing capability – more than 2,200 daily tests at four sites – to help determine the extent of the illness spread.” Additional testing from a state vendor at eight locations will increase the county’s total testing capacity to more than 3,200 per day, Spiegel said in her post. Expanded testing is one of the criteria that state will use to decide to how to ease restrictions on business.

As of May 5, eight new locations were opened in Riverside County for COVID-19 testing. The eight locations are expected to test an additional 1,000 people per day, according to the Riverside University Health System. Riverside County residents who want to be tested for coronavirus will be able to choose among eight new testing sites being offered by state health officials. The City of Eastvale posted that the closest testing site to Eastvale will be in the City of Norco.

The locations, which are spread throughout the county, are in addition to the four drive-up testing sites – Perris, Indio, Riverside and Lake Elsinore – that are operated by Riverside County Health Officials.

Appointments can be made online by going to https://lhi.care/covidtesting or those without internet access can call 888-634-1123. Testing is available for everyone, regardless of insurance or immigration status, and is no cost to the resident, according to the Riverside University Health System.

Also announced on May 5, the City of Eastvale stated that they are extending the temporary suspension of enforcement of street sweeping violations through Friday, May 29, 2020 (with the date being subject to change). “This is designed to help our residents and our City get through this unique time together as more people will be at home during the next few weeks,” according to the City.

Please note that the City will continue to enforce violations that pose a risk to public safety and health. Those include parking in front of fire hydrants, along red curbs and in disabled/handicap stalls without a placard. “We ask that you do your part and park responsibly, be courteous to others and be mindful of public safety,” stated their Facebook post.

Lastly, on May 2, the City announced their alignment with the State of California update that the usage of park facilities may be allowed for additional recreational activities, as long as users of the facilities maintain a safe physical distance of six feet and wear face masks. Therefore, JCSD reopened the following park facilities: Outdoor Basketball courts, Outdoor Volleyball courts, Athletic Field space, Dog Parks, and Skate Parks.

All organized/team sports activities and special events are still prohibited. JCSD clarified that it’s okay to go outside to go for a walk, to exercise, and participate in healthy activities as long as you maintain a safe physical distance of six feet and gather only with members of your household. The restrooms, playgrounds and splash pads will remain closed until further notice from the State of California.

Pastor’s Corner: Snow Days

By Mark Hopper

It only snowed 2-3 times a year in Dallas. It was a nightmare to drive in the traffic. Most residents had little experience driving in snow and on ice covered roads. One time in early January, the Superintendent of the public schools canceled classes because of the weather. It seemed like a wise decision but the sun came out by noon, the snow melted and the Superintendent looked foolish.

A few weeks later, when snow was again forecast for the Dallas area the Superintendent did not cancel classes. Students and teachers were expected to report to school. Unfortunately this was a serious snow storm and there were many accidents on the roads. In fact, my wife and I were in an accident as a car slowly slid down a hill into the side of our car. A mother who was trying to get her children to school hit our car while I was trying to get their teacher to school!

Many people were critical of the Superintendent when he canceled classes on a snow day in January and many people criticized him when he did not cancel classes on a snow day in March.

This sounds strangely familiar as we face the current Corona Virus situation. It is easy for people to be critical of government officials for decisions and actions they have and have not taken. Some feel leaders did not act early enough. Others feel that many of the actions and restrictions are an overreaction. State and local officials are making decisions regarding school closures, canceling public events and restricting travel. It is easy to criticize them.

We are living in an uncertain time. It is easy to focus our frustrations on our government and business leaders. Many people are fearful and concerned about how long this will last and how bad it will get. I think our parents and grandparents felt the same way when our nation was attacked by the Japanese in 1941. I’m sure there was fear and concern about how long the war would last and how bad it would get.

There is a wonderful promise found many places in the Bible that says, “Fear not for I am with you” (Isaiah 41:10 / Acts 18:9-10). Let me encourage you to open your Bible and read these verses for yourself. Pray for our country and our leaders. Help a neighbor or a classmate.


With God’s help and by helping one another we will get through this together.

Eastvale News Complete Print Edition- April 2020

The City of Eastvale News covers local news for Eastvale, Norco, Corona, Jurupa Valley, Mira Loma, Chino, Chino Hills and more. Click the following link to access the complete issue in pdf format:

Community Support Among COVID-19

Staff Reports

Eastvale – This month, the coronavirus (COVID-19) caused businesses to close instead of open. However, the Eastvale community continued to grow in a different way, as residents and City officials have come together to combat COVID-19.

As of April 6, the Riverside University Health System reported 29 confirmed cases of COVID-19 and 1 confirmed death in the City of Eastvale. Several residents have shown concern with the increase of cases in the city. But a third Riverside County community testing site has been established at Harvest Christian Fellowship church in Riverside for residents who want to be tested for COVID-19. Those who want to be tested can call 800-945-6171 for an appointment. To get tested, you must have symptoms and have an appointment before showing up at the church parking lot. Drive-ups without appointments cannot be accommodated. For more information on the COVID-19 and new testing facilities, please visit: https://www.rivcoph.org/coronavirus.

The City has also done their part to provide resources to the community and remind residents to only leave your house for essential services, practice social distancing, and wear a face mask when leaving your house. In addition, a wide variety of helpful resources are currently available via the City’s Facebook page. They’ve shared videos of Surgeon General Dr. Jerome Adams showing how to make your own face mask and Councilmember Clint Lorimore showing how to wash your hands properly. The city has also posted a Riverside County Department of Public Social Services COVID protocol list, showing what to clean when you get home from buying essentials. Also shared was a caution to be aware of price gougers and scams. Price gougers are subject to criminal prosecution, which can result in imprisonment and/or a fine up to $10,000. You can report price gouging by filling out the Riverside County District Attorney’s Office price gouging complaint form: https://bit.ly/2WfQNID. For more information on price gouging, please visit: https://bit.ly/2R7onx5. Also shared was a Riverside University Health System announcement recommending to “Stay in Place, Maintain Your Space, and Cover Your Face” when out completing essential tasks. For more information please see the following video: https://vimeo.com/402767450.

Support for law enforcement and first responders has also been tremendous as local organizations and community members have donated supplies. Eastvale residents dropped off care packages last month to the Jurupa Valley Sheriff’s Station. Eastvale Kiwanis also donated protective equipment to the Jurupa Valley Sheriff’s Station. Lastly, the Eastvale Chinese American Association donated 1,000 N95 masks to the City to distribute to first responders and City personnel.

Local businesses are also being supported by the community. The City announced two Great American Take Out days in March, suggesting community members order takeout from local restaurants for the next month. They also listed businesses in Eastvale that are offering take out or delivery. The list can be found at: Eastvaleca.gov/coronavirus. Several businesses have even offered special times for individuals who are seniors, pregnant, or disabled. This list includes: Masala House Grocery (open from 9:00 a.m. – 10:00 a.m. for seniors), Smart n Final (open at 7:30 a.m. – 8:00 a.m. for seniors, pregnant women, and disabled), Albertsons and Vons (open from 7:00 a.m. – 9:00 a.m. for vulnerable at-risk people and seniors), Target (open from 8 a.m. – 9 a.m. on Wednesday mornings to seniors 65+ and those with medical conditions) and Ralph’s (prioritizing seniors in line). In addition, Supervisor Karen Spiegel hosted a Riverside County Business Resources Town Hall meeting to discuss how businesses impacted by COVID-19 can obtain additional assistance or more information on the Federal Government’s CARES ACT.

Our children are also supported during this time, especially after CNUSD extended their closure date to June 19, 2020. The district’s Free To-Go-Meal Program is available during the temporary district-wide school closure. This program is open to all students 18-years-old & under as long as someone in their family is enrolled in CNUSD. For more information, please visit: http://bit.ly/3a1FbNE. JARPD and JCSD Parks & Recreation have both created virtual portals for our community to have fun, stay educated, and find resources throughout these uncertain times. JARPD’s Virtual Portal can be found by visiting: https://www.jarpd.org/virtual-recreation. JCSD Parks & Recreation’s Virtual Portal can be found by visiting: https://www.jcsd.us/services/parks-and-recreation/jcsd-to-go.

The City of Eastvale has also offered some ease by announcing they will not be enforcing street sweeping violations through Thursday, April 30, (with the date being subject to change). However, they will still enforce violations that pose a risk to public safety and health. Those include parking in front of fire hydrants, along red curbs and in disabled/handicap stalls without a placard.

The City of Eastvale also partnered with the Eastvale Chamber of Commerce to form the “Eastvale COVID-19 Restaurant Relief Fund”. Donations received will be utilized to purchase gift cards/certificates from our local Eastvale restaurants to infuse money into our small business economy, who have been significantly impacted by the lack of dine-in customers during the Governor’s Stay at Home Order. Those gift cards/certificates will then be distributed to public safety personnel, other essential workers, and local residents and families affected by COVID-19. If you wish to donate, please visit the Eastvale Chamber of Commerce website at: https://www.eastvalecoc.org. If you have any questions, please email info@eastvalecoc.org.

Lastly, the city of Eastvale have closed their doors, but they remain available online or by phone Monday through Thursday from 7:30 a.m. – 5:30 p.m. You can contact staff by emailing info@eastvaleca.gov or calling 951.361.0900.

Crime Recap March

Staff Reports

Inland Empire – Last month, a few crime incidents took place in the City of Eastvale.  The incidents are listed below, courtesy of the Riverside County Sheriff’s Department. 

INCIDENT: Marijuana Indoor Cultivation Warrants

WHEN: March 23, 2020

WHERE: 6500 block of Wells Springs St. and 13200 block of Paul St., Eastvale

Photo courtesy: Riverside County Sheriff’s Coroner
Illegal indoor marijuana grows were found in two locations of Eastvale.

Illegal marijuana plants were found in two homes in the city of Eastvale last month.

Members of the Jurupa Valley Station’s Special Enforcement Teams (SET) representing the cities of Eastvale and Jurupa Valley have been aggressively targeting illegal indoor marijuana grows throughout the cities of Eastvale and Jurupa Valley in 2020.

On March 23, 2020, at 10 AM, members from the Jurupa Valley station’s SET conducted marijuana eradication search warrants at the direction of Sheriff Chad Bianco. They served the search warrants on the 6500 block of Wells Springs St. and 13200 block of Paul St, both within the city of Eastvale. 

Deputies recovered a total amount of 2,614 marijuana plants from both locations. Also, a combined theft of electrical utilities from the residences worth $70,237. Eastvale City Code Enforcement officers were summoned to the locations and they conducted their own separate investigations into various building code violations. 

Anyone with further information about this incident is encouraged to call Deputies Hughes and Boggs at the Jurupa Valley Station, 951-955-2600.

INCIDENT: Residential Burglary

WHEN: March 5, 2020

WHERE: 14000 block of Ella Dr., Eastvale

Two suspects were arrested after a residential burglary took place in the city of Eastvale.

On Thursday, March 5, 2020, about 10:30 p.m., deputies responded to a call in the 14000 block of Ella Drive, Eastvale, regarding a residential burglary. The resident reported the suspect forced entry through the rear sliding glass door and stole multiple items from the residence. The Jurupa Valley Station’s Burglary Suppression Team was notified and assumed the investigation. 

Courtesy: RUSD
Sabatino Jablonski

Surveillance video was obtained in the neighborhood where the burglary occurred, which identified a champagne colored KIA Sorrento as being a vehicle used during the commission of this crime. Additionally, one of the suspects used the victim’s credit cards to purchase items at a retail store in San Bernardino County. After an extensive investigation, the suspects were identified as Sabatino Jablonski, 26-years-old and Angelica Camacho, 35-years-old, both residents of Pomona.

On Wednesday, March 18, 2020, at 6:00 p.m., deputies located Jablonski and Camacho at their residence, located in the 1300 block of West Mission Boulevard, Pomona. The apartment was searched and numerous items taken in the burglary were recovered. Additionally, deputies discovered hundreds of items believed to be stolen in other incidents of burglary and theft. These items include, but are not limited to watches, collectibles, electronic devices, cameras, and other miscellaneous items. 

Jablonski and Camacho were arrested for burglary, possession of stolen property, conspiracy, felon in possession of a firearm and violation of parole. Jablonski was booked into the Robert Presley Detention Center for the listed charges. Charges will be filed on Camacho out of custody.  

This investigation is still active and the Riverside County Sheriff’s Department asks anyone with information pertaining to this investigation to contact members of the Burglary Suppression Team at the Jurupa Valley Sheriff’s Station by calling (951) 955-2600. 

Pastor’s Corner: 10 Confessions of a Christian- Confession #1: I’m a Liar

By Chris Kirish

I confess… I’m a liar.

Perhaps you can relate? Someone approaches and asks me how I’m doing.

Conjuring every ounce of strength I have left I force a smile.

“I’m good! How are you?”

Why did I just lie? Is it because I think it’s what they want to hear? Is it because it’s what American culture has trained me to do? Is it because I don’t really want to think about it? Is it because I don’t even know? Is it because I don’t know them? Is it because I don’t want to go that deep right now? Or is it because hidden somewhere deep down inside of me I’m afraid they won’t care if I told them the truth, and that would be worse than if they never asked me in the first place.

Whatever reason we have let’s be honest – we all lie. We lie about how we’re doing. We lie about who we are. We put on a face. We play the part. We act it out. We behave the way we think people want us to behave. We bury the feelings.

Now we have a million reasons why  we do this. It could be our up bringing, our lack of trust, or it could simply be because John Wayne said it’s “What a man’s got to do.”

Why is John Wayne so awesome?

But whatever the case is, we continue to suppress what we’re going through and we hide our struggles and sins from others. But, that does not erase the ever nagging question in the back of our minds… is this is the way it was supposed to be? Is this how life is supposed to be? Am I hardwired in my DNA to deal with everything on my own? Is this the way God wanted it to be? Does God want me to carry this weight alone?

I mean sure, not everyone needs to know your deepest darkest secrets and not everyone needs to know you’re not having a good day. But maybe someone should know. Maybe suppressing the pain, hiding our struggles, and lying is not what God wanted for us.

I find it to be fascinating that Jesus had a tremendous amount of compassion and grace for every sinner He came into contact with and yet He was extremely hard on the people who acted like they had it all together. We don’t have to guess as to why He felt this way – Jesus made it clear for us:

Matthew 25:27 “Woe to you, teachers of the law and Pharisees, you hypocrites! You are like whitewashed tombswhich look beautiful on the outside but on the inside are full of the bones of the dead and everything unclean. 28 In the same way, on the outside you appearto people as righteous but on the inside you are full of hypocrisy and wickedness.

I’m no theologian but it seems to me that Jesus really didn’t like it when people faked it. And although we like to picture Jesus as a blond haired hippy surfer, carrying a lamb on his shoulders, smiling all the time, and saying “God bless you” – it may not be too far of a stretch to say Jesus was pretty angry at these religious leaders and He may not have been smiling or carrying a lamb at this moment.

And if you think about it God has never liked it when we hide. In fact, this problem of hiding goes all the way back to the Garden of Eden. Genesis 3 tells us that when God came walking in the Garden after Adam and Eve sinned and ate from the tree God commanded them not to eat – they hid from God. This made God angry. And they weren’t the only ones. Jonah once tried hiding from God too. He got on a boat that was headed in the opposite direction from where God was calling him. Jonah though he could run and hide from God. I remember that not going very well for him.

Something about a big fish?

In the same way, many of us are still trying to hide from God today. We hide behind a smile. Behind a title. Behind a façade. A part we play for the people we think will judge us if they really knew us. Can I encourage you today? Drop the mask. You may be fooling people but you’ll never fool God. And God doesn’t want you to be perfect but he does demand that you’re honest. God can help a sinner but He can’t help someone who pretends like they’re not a sinner. God can do anything and He can save anyone but one thing God won’t do – He won’t save someone who won’t admit they need a Savior. Drop the mask. Tell God the truth and then go tell someone else the truth.

Pastor Chris Kirish is the Pastor of Ministries at VantagePoint Church. Contact at http://www.vantagepointchurch.org o: 909-465-9700 ex.711.

Autism Mom: Why the World May Be Shutting Down

By Melody Kraemer

The world is shutting down, so it may seem. Though is it? Or is the universe telling us something? We have been ‘social distancing” for years. Ever since we became the electronic world, people don’t seem to talk nor communicate.

Everywhere you look, people are on their electronic devices. Many people for a very long time have not looked up from their phones.

I have seen people in restaurants on their phones and not focusing on the person in front of them. I walk by people on the streets and they will bump into me not paying attention. Many car accidents I have read are caused by texting. So this social distancing is not new, it’s just now we can’t stand next to each other unless they are six feet away. But let’s be honest, many people never realized there was someone who was standing next to them.

Maybe now we can get a grasp on life and think about what there is out there. There is a world of beauty and people that will smile at you.

Sometimes I felt so alone in a world of people, why because some have no idea who or what is around them. Some never look up from their phones to see a smile in front of them. Or they are too busy worrying about the next selfie to post from where they are.

Now that everything has shut down and nowhere to go, maybe, just maybe, some will look up from their phones and see there’s a beautiful family in front of them and put down the electronics and get back to basics.

Enjoy the quiet moments, smile at the simple things, and have fun by talking, what a concept. Hopefully, on the other side of this crisis, life will be better, friendships and families will be stronger. Plus, the love of electronics will subside and the world will become a more delightful connected place between one another.

Melody Kraemer is the Editor and Publisher of Macaroni Kid Jurupa Valley-Eastvale and Autism Mom Adventures. For more information or general encouragement, feel free to email her at: autismmomofboys@gmail.com.

Pastor’s Corner: Sharing With Others

By Mark Hopper

Several years ago after my wife finished an extensive series of treatments for breast cancer, some friends invited us to use their house while they were away to give her an opportunity to rest and recover from this exhausting journey. Their home was on the water in Newport Beach, California. When we walked up to the house, we were amazed at how beautiful and peaceful it was. It was not on the beach with all the tourists and bicycles but on Newport Shores where it was quiet and restful.

She began to regain her strength as we went for short walks along the water. As the days went by, she felt more ambitious and determined to walk further. By the end of our stay she was walking all the way from the house to the pier and back. It felt like we were on an extended vacation even though we were only thirty miles from home.

On several occasions over the years other friends have shared their cabins in the mountains east of Los Angeles. My wife was a school teacher and after the end of a busy school year, we often went to the mountains to get out of the foggy June Gloom and enjoy the blue skies and warm sunshine. Our wedding anniversary was also in June so this provided a perfect setting to rest and celebrate together. When our children were younger, a friend loaned us his motorhome for our family vacation.

We are so thankful for the people who have shared so much with us. There is a verse in the Bible that says, “Instruct those who are rich in this present world to do good, to be rich in good works, to be generous and willing to share” (First Timothy 6:17-18).

You may not think of yourself as rich but I am confident that you do have things that you can share with others. You may have a mountain cabin, a beach house or a motorhome. You may have an extra car or some tools that you can lend. You may have experience, knowledge or skills that you can share with others. Let me encourage you to watch for an opportunity to share some things you have with neighbors, friends or people in need. You will be glad you did and they will too!

On the Border To-Go Menu

STARTERS

BORDER SAMPLER [2000 CAL]

$17.49  – 

When you can’t pick just one! Chicken quesadillas, fajita steak nachos and mini chicken chimis.

STACKED NACHOS [2030 CAL]

$13.49  – 

Chips piled high with seasoned ground beef, refried beans and queso. Topped with lime crema, pico de gallo, pickled jalapeños and guacamole.

EMPANADAS [1110/1170 CAL]

$10.99  – 

Handmade pastries filled with mixed cheese & chicken tinga or seasoned ground beef. Served with our signature queso.

FIRECRACKER STUFFED JALAPEÑOS [920 CAL]

$10.99  – 

Six handmade, tempura-fried jalapeños filled with mixed cheese and chicken. Served with our signature queso.

GRANDE FAJITA NACHOS

Tostada chips topped with refried beans, fajita chicken or steak and melted mixed cheese. Guacamole, sour cream, pico de gallo and pickled jalapeños served on the side.

$13.99  –  Chicken [1280 CAL]

$14.99  –  Steak [1410 CAL]

GUACAMOLE [240 CAL]

$9.99  – 

Made in small batches throughout the day.

GUACAMOLE LIVE!® [750 CAL]

$11.99  – 

Made fresh at your table with whole avocados, tomato, jalapeño, cilantro, red onion, lime and a pinch of salt.

GUAC/QUESO DUO [530 CAL]

$11.99  – 

The best of both worlds. Guacamole and a cup of queso.

SIGNATURE QUESO

Prepared in-house with tomatoes, green chiles, onions, cilantro, poblano & jalapeño peppers.

Make it Primo Style [add 50/100 cal]

Seasoned ground beef, guacamole and sour cream (add 2.00)

$6.99  –  Cup [300 cal]

$7.99  –  Bowl [480 cal]

BORDER QUESO

Our signature queso mixed with green chile sauce for an extra kick.

$7.99  –  Cup [170 CAL]

$8.99  –  Bowl [280 CAL]

BRISKET QUESADILLAS [1300 CAL]

$12.99  – 

Brisket with sautéed onions & pickled jalapeños. Served with jalapeño-BBQ sauce, fresh guacamole, sour cream and pico de gallo.

FAJITA QUESADILLAS

Fajita chicken or steak with poblano & onion. Served with fresh guacamole, sour cream and pico de gallo.

$13.49  –  Chicken [1190 CAL]

$14.49  –  Steak [1280 CAL]

TEXAS WINGS [880/810 CAL]

$13.99  – 

Breaded, crispy-fried wings tossed with jalapeño-BBQ or buffalo sauce. Served with celery sticks and ranch dressing.

SALAD & SOUP

FAJITA SALAD

Served sizzling on a fajita skillet. Mesquite-grilled chicken or steak and onions, topped tableside with a crisp blend of lettuce & shredded cabbage, pico de gallo, roasted corn, fresh avocado and queso fresco.

$13.99  –  Chicken [430 CAL]

$14.99  –  Steak [500 CAL]

TOSTADA SALAD [750-840 CAL]

$13.49  – 

Shredded or ground beef, or chicken tinga over a crisp blend of romaine, iceberg & cabbage, mixed cheese, fresh guacamole, sour cream sauce, pico de gallo and pickled jalapeños. Served in a crispy tortilla shell.

MANGO CHICKEN SALAD [380 CAL]

$13.99  – 

Mesquite-grilled chicken tossed with a crisp blend of lettuce & shredded cabbage, roasted corn, black beans, mango, jícama, pico de gallo, queso fresco and lime vinaigrette.

CHICKEN TORTILLA SOUP

Homemade chicken broth loaded with chicken tinga, rice, zucchini and Jack cheese, topped with fresh avocado and tortilla strips.

$7.99  –  Bowl [540 CAL]

$5.99  –  Cup [330 CAL]

HOUSE SALAD [250 CAL]

$6.99  – 

Served with choice of dressing.

ENCHILADAS

RANCHILADAS [1060 CAL]

$18.99  – 

An 8 oz. mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese & onion enchiladas smothered in red chile sauce.

BORDER QUESO BEEF ENCHILADAS [440/510 CAL]

$12.99  – 

Two savory shredded or ground beef enchiladas topped with our border queso.

TOMATILLO ENCHILADAS [420/460 CAL]

$12.99  – 

Two spinach & mushroom or chicken tinga enchiladas with tomatillo sauce and pico de gallo. Served with cilantro lime rice.

ENCHILADAS SUIZAS [800 CAL]

$14.99  – 

Three hand-rolled chicken tinga enchiladas with tomatillo cream sauce and melted Jack cheese inside and out.

TACOS

SOUTHWEST CHICKEN TACOS

Mesquite-grilled chicken, cheddar cheese, creamy red chile sauce and fried onion strings in warm, hand-pressed flour tortillas.

$13.99  –  Two Tacos [1090 CAL]

$14.99  –  Three Tacos [1510 CAL]

DOS XX® FISH TACOS

Warm, hand-pressed flour tortillas with Dos XX beer-battered fish, creamy red chile sauce, shredded cabbage & carrots, mixed cheese and pico de gallo.

$13.99  –  Two Tacos [1090 CAL]

$14.99  –  Three Tacos [1510 CAL]

BRISKET TACOS

Shredded beef brisket, Jack cheese, fried onion strings and jalapeño-BBQ sauce in warm, hand-pressed flour tortillas.

$13.99  –  Two Tacos [850 CAL]

$14.99  –  Three Tacos [1250 CAL]

STREET-STYLE MINI TACOS

Three mini white corn tortillas with chicken or steak, sautéed onion, Jack cheese, fresh avocado, pico de gallo and roasted red chile salsa.

$12.49  –  Chicken [670 CAL]

$13.49  –  Steak [720 CAL]

GRILLED FISH TACOS DEL MAR [340 CAL]

$14.99  – 

Seasoned, mesquite-grilled whitefish brushed with lime-cilantro chimichurri, lime cabbage-carrot slaw and pico de gallo in two white corn tortillas.

CABO GRILLED SHRIMP TACOS [240 CAL]

$14.99  – 

Two white corn tortillas filled with chimichurri-grilled shrimp and lime cabbage-carrot slaw, topped with fresh pico de gallo and avocado.

FAJITAS

THE ULTIMATE FAJITA® [1680 CAL]

$23.99  – 

The ultimate combo of mesquite-grilled steak, chicken and shrimp, carnitas and sautéed vegetables.

MONTEREY RANCH CHICKEN [1320 CAL]

$18.99  – 

Your favorite mesquite-grilled chicken smothered with melted Jack cheese, crumbled bacon and ranch dressing.

BORDER SMART℠ CHICKEN [650 CAL]

$16.99  – 

Mesquite-grilled chicken with sautéed onions and red & green bell peppers. Served with black beans, white corn tortillas, pico de gallo and guacamole.

CLASSIC FAJITAS

$16.99  –  Portobello & Vegetables [830 CAL]

$17.99  –  Carnitas [1350 CAL]

$17.99  –  Grilled Chicken [950 CAL]

$18.99  –  Grilled Shrimp [1110 CAL]

$19.99  –  Grilled Steak [1050 CAL]

$19.99  –  Mix Two

Choose any 2 Classic Fajita styles.

SHRIMP SKEWER [50 CAL]

$3.99  – 

Add a shrimp skewer straight from the mesquite-wood grill.

BURRITOS & CHIMIS

THE BIG BORDURRITO®

A HUGE serving of fajita chicken or steak wrapped in a seared flour tortilla with Mexican rice, mixed cheese, black beans, caramelized onion & red pepper, pico de gallo and sour cream sauce.

$16.99  –  Chicken [1570 CAL]

$18.99  –  Steak [1750 CAL]

THREE-SAUCE FAJITA BURRITO

Fajita chicken or steak, Jack cheese, pico de gallo, sautéed onion & poblano, topped with ranchero sauce, sour cream sauce and our signature queso.

$15.49  –  Chicken [920 CAL]

$16.49  –  Steak [1100 CAL]

CLASSIC BURRITO [740-1010 CAL]

$14.49  – 

Shredded or ground beef, chicken tinga or carnitas, pico de gallo and cheese rolled in a flour tortilla smothered with red chile sauce, sour cream sauce, green chile sauce, ranchero sauce or our signature queso.

GRILLED SHRIMP BURRITO [2170 CAL]

$17.49  – 

A grilled flour tortilla with seasoned shrimp, melted Jack cheese, pico de gallo, corn, black beans, fresh avocado and cilantro lime rice. Served with Mexican rice, refried beans and a side of avocado ranch.

CLASSIC CHIMICHANGA [880-1130 CAL]

$14.49  – 

Our Classic Burrito fried crispy and smothered with red chile sauce, sour cream sauce, green chile sauce, ranchero sauce or our signature queso.

FAVORITES

CHIMICHURRI CHICKEN & SHRIMP [620 CAL]

$18.99  – 

Mesquite-grilled chicken breast brushed with lime-cilantro chimichurri, topped with pico de gallo and melted Jack cheese. Plus, a skewer of grilled chimichurri shrimp. Served with cilantro lime rice and sautéed vegetables.

GRILLED QUESO CHICKEN [860 CAL]

$16.49  – 

Simple and delicious, this perfectly seasoned mesquite-grilled chicken breast is topped with our signature queso and fresh sliced avocado. Served with sautéed vegetables and cilantro lime rice.

MEXICAN GRILLED CHICKEN [670/620 CAL]

$16.49  – 

Mesquite-grilled chicken breast topped with pico de gallo and tomatillo sauce or spicy salsa fresca. Served with sautéed vegetables and cilantro lime rice.

CARIBBEAN MANGO GRILLED FISH [640 CAL]

$17.99  – 

A seasoned, mesquite-grilled whitefish fillet topped with warm pico-mango salsa. Served with sautéed vegetables and cilantro lime rice.

CARNE ASADA [980 CAL]

$18.99  – 

An 8oz. marinated and seasoned mesquite-grilled steak served on a skillet with seasoned butter, sautéed vegetables and Mexican rice.

COMBOS

SUPERIOR DINNER [1150 CAL]

$16.99  – 

One crispy seasoned ground beef taco, one chicken enchilada with sour cream sauce, one cheese & onion enchilada with red chile sauce and a mini chicken chimi. Served with a side of queso.

CHILE RELLENO COMBO [820 CAL]

$13.99  – 

One Jack cheese-stuffed poblano, hand-battered and fried golden, and a carnitas enchilada with green chile sauce.

CREATE YOUR OWN

Choose two, three or four of your Mexican favorites.

CLASSICS

• Beef empanadas [510 cal]
• Chicken empanadas [480 cal]
• Mini chicken chimi [320 cal]
• Cheese chile relleno [510 cal] (add 1.00)
• Chicken chile relleno [510 cal] (add 2.00)

ENCHILADAS

• Shredded or ground beef with red chile sauce [250/280 cal]
• Chicken tinga with green chile or sour cream sauce [210/250 cal]
• Cheese & onion with red chile sauce [340 cal]
• Spinach & mushroom with sour cream sauce [220 cal]
• Carnitas with green chile sauce [250 CAL]

TACOS

• Shredded or ground beef [210-260 cal]
• Chicken tinga [210/200 cal]
• Carnitas [230-240 cal]
• Dos XX® fish [420 cal] (add 2.00)
• Brisket [390 cal] (add 2.00)
• Southwest chicken [420 cal] (add 2.00)

$14.49  –  Any 2

$15.49  –  Any 3

$16.49  –  Any 4

SOUP or SALAD

• Chicken tortilla soup [330 cal]
• House salad [220 cal]

BORDER BOWLS

Grilled chicken, steak, shrimp or portobello brushed with lime-cilantro chimichurri. Served with cilantro lime rice, black beans, bell peppers, queso fresco, shredded lettuce, pico de gallo and sliced avocado.

$12.49  –  Grilled Chicken [670 CAL]

$12.49  –  Grilled Portobello [580 CAL]

$13.49  –  Grilled Shrimp [660 CAL]

$13.49  –  Grilled Steak [720 CAL]

LUNCH

BORDER’S BEST LUNCH FAJITAS

A lunch-size portion of mesquite-grilled steak or chicken brought sizzling to your table. Served with warm flour tortillas, pico de gallo, sour cream, cheese, guacamole, Mexican rice and refried beans.

$12.99  –  Chicken [1330 CAL]

$13.99  –  Steak [1400 CAL]

QUESADILLA COMBO [850-1070 CAL]

$11.49  – 

A lunch-size chicken, steak, brisket or spinach & mushroom quesadilla served with pico de gallo, sour cream and guacamole, plus a cup of chicken tortilla soup or house salad.

Steak Quesadilla (add .50)

CREATE YOUR OWN

Pick any two or three. Served with Mexican rice (add 220 cal) and refried beans (add 220 cal). Black beans (add 200 cal) available upon request.

CLASSICS

• Beef empanadas [510 CAL]
• Chicken empanadas [480 CAL]
• Mini chicken chimi [320 CAL]
• Cheese chile relleno [510 CAL] (add 1.00)]
• Chicken chile relleno [510 CAL] (add 2.00)

ENCHILADAS

• Shredded or ground beef with red chile sauce [250/280 CAL]
• Chicken tinga with green chile or sour cream sauce [210/250 CAL]
• Cheese & onion with red chile sauce [340 CAL]
• Spinach & mushroom with sour cream sauce [220 CAL]
• Carnitas with green chile sauce [250 CAL]

SOUP OR SALAD

• Chicken tortilla soup [330 CAL]
• House salad [240 CAL]

TACOS (SOFT/CRISPY)

• Shredded or ground beef [210-260 CAL]
• Chicken tinga [210/200 CAL]
• Carnitas [240/230 CAL]
• Dos XX ® fish [420 CAL] (add 2.00)
• Brisket [390 CAL] (add 2.00)
• Southwest Chicken [420 CAL] (add 2.00)

$11.49  –  Any two

$12.99  –  Any three

LUNCH BURRITO [850-1070 CAL]

$12.49  – 

Shredded or ground beef, chicken tinga or carnitas, pico de gallo and cheese in a flour tortilla smothered with your choice of red chile sauce, sour cream sauce, green chile sauce, ranchero sauce or our signature queso. Served with Mexican rice and choice of beans.

LUNCH CHIMICHANGA [1190-1430 CAL]

$12.49  – 

Our Lunch Burrito fried crispy. Served with Mexican rice and choice of beans.

TOSTADA SALAD [750-840 CAL]

$11.49  – 

Shredded or ground beef, or chicken tinga over a crisp blend of romaine, iceberg & cabbage, mixed cheese, fresh guacamole, sour cream sauce, pico de gallo and pickled jalapeños. Served in a crispy tortilla shell.

PARTY PLATTERS

PARTY PACK (SERVES 10-12) [14940-15060 CAL]

$89.99  – 

Includes a mini chimichanga platter, small 5-layer dip (chilled), quart of queso, quart of salsa and tortilla chips.

SUPREME PARTY PACK (SERVES 10-12) [17300-17420 CAL]

$109.99  – 

Includes a mini chimichanga platter, small 5-layer dip (chilled), Texas wings with ranch dressing, quart of queso, quart of salsa and tortilla chips.

COMBO SUPREMO (SERVES 6-8) [6440-6550 CAL]

$58.99  – 

36 pieces. Empanadas, Texas wings, chicken mini quesadillas and firecracker stuffed jalapeños. Served with queso and ranch dressing.

CREATE YOUR OWN PLATTER (SERVES 6-8) [3680-8690 CAL]

24 pieces. Pick any two, three or four: empanadas, mini chimichangas, mini quesadillas, Texas wings with ranch dressing, chicken tenders or firecracker stuffed jalapeños. Served with queso.

$48.99  –  Any 3

$49.99  –  Any 2

$49.99  –  Any 4

MEXICAN SAMPLER (SERVES 6-8) [6620-6670 CAL]

$57.99  – 

24 pieces. Empanadas, mini chimichangas and chicken mini quesadillas. Served with queso.

MINI TACO PLATTER (SERVES 6-8) [2100-2500 CAL]

$29.99  – 

18 mini crispy taco shells filled with chicken tinga or seasoned ground beef, lettuce, mixed cheese and tomato. Served with tomatillo sauce and salsa.

MINI CHIMICHANGA PLATTER (SERVES 6-8) [6100-6720 CAL]

$36.99  – 

24 seasoned ground beef, chicken tinga, black bean & corn or spinach & mushroom mini chimichangas. Served with queso.

MINI QUESADILLA PLATTER (SERVES 6-8) [7590 CAL]

$39.99  – 

24 mini chicken quesadillas. Served with sour cream, pico de gallo and guacamole.

EMPANADA PLATTER (SERVES 6-8) [5210-5530 CAL]

$39.99  – 

24 handmade pasteries filled with mixed cheese and chicken tinga or seasoned ground beef. Served with queso.

5-LAYER DIP

Served chilled with layers of refried beans, guacamole, sour cream, pico de gallo, mixed cheese and pickled jalapeños. Served with tortilla crisps.

$49.99  –  Large (Serves 15-20) [9450 CAL]

FAJITA WRAP PLATTER (SERVES 8-12) [6020 CAL]

$59.99  – 

16 six-inch fajita wraps filled with fajita chicken, mixed greens & cabbage, mixed cheese, pico de gallo and dressing. Served chilled.

MINI SOPAPILLA PLATTER [3030 CAL]

$19.99  – 

48 mini sopapillas with honey and chocolate sauce for dipping.

MINI BURRITOS BY THE DOZEN

$21.99

Black Bean & Corn [3120 CAL]

Brisket – with or without BBQ sauce [2750/2460 CAL]

Chicken Tinga [2810 CAL]

Seasoned Ground Beef [2870 CAL]

Spinach & Mushroom [2400 CAL]

EMPANADAS BY THE DOZEN [2370/2530 CAL]

$34.99  – 

Handmade pasteries filled with mixed cheese and chicken tinga or seasoned ground beef.

ENCHILADAS BY THE DOZEN [2580-4390 CAL]

$34.99  – 

Choose from seasoned ground beef, chicken tinga, cheese & onion or spinach & mushroom.

TACOS (CRISPY OR SOFT) BY THE DOZEN [2160-3100 CAL]

$34.99  – 

Choose from seasoned ground beef or chicken tinga. Served with lettuce, tomato and mixed cheese.

DESSERTS

BORDER BROWNIE SUNDAE [1340 CAL]

$7.99  – 

Rich chocolate & walnut brownie topped with vanilla ice cream and drizzled with chocolate sauce. Feeds up to four.

CARAMEL CHURROS [810 CAL]

$6.99  – 

Four traditional churros filled with warm caramel and dusted with cinnamon-sugar. Served with vanilla ice cream.

$4.99  –  Two Churros [360 CAL]

Served with vanilla ice cream.

SOPAPILLAS [1330 CAL]

$6.99  – 

Five Mexican pastries coated in cinnamon-sugar. Served with honey and chocolate sauce for dipping.

$3.99  –  Two Sopapillas [620/540 CAL]

With honey or chocolate sauce.

SEASONAL CHEESECAKE

Please ask for details.

KIDS MENU

ENCHILADA PLATE [660-830 CAL]

$5.99  – 

Pick your enchilada – beef, chicken or cheese. Served with Mexican rice and refried beans.

GRILLED CHICKEN SOFT TACO [700 CAL]

$6.99  – 

Mesquite-grilled chicken in a flour tortilla. Served with mixed cheese, lettuce, tomatoes, Mexican rice and refried beans.

BIG KID NACHOS [740 CAL]

$6.29  – 

Nachos amped up! Big nacho chips topped with refried beans, seasoned ground beef, mixed cheese and our famous queso.

$0.50  –  Sub fajita chicken [minus 30 CAL]

BUILD-YOUR-OWN MINI TACOS [810 CAL]

$6.49  – 

Calling all taco chefs! Three mini crispy taco shells, seasoned ground beef, mixed cheese, lettuce and tomatoes. Served with Mexican rice and refried beans.

CHEESE QUESADILLA [1210 CAL]

$5.29  – 

It’s like a grilled cheese, but with a tortilla cut into 4 triangles. Served with french fries.

$7.28  –  Add fajita chicken [add 80 CAL]

CORN DOG [580 CAL]

$5.49  – 

All of your hot dog goodness on a stick. Served with french fries.

BORDER CHICKEN STRIPS [820 CAL]

$6.99  – 

A fan favorite! Three all-white meat crispy chicken tenders. Served with french fries.

FAMILY MEALS

CLASSIC FAJITA FAMILY MEAL [7820-8220 CAL]

$61.99  – 

Mesquite-grilled chicken with onions & peppers, flour tortillas, pico de gallo, sour cream and cheese or guacamole.

TACO & CHEESE ENCHILADA FAMILY MEAL [5730-6160 CAL]

$35.99  – 

Five soft or crispy seasoned ground beef or chicken tinga tacos topped with lettuce, mixed cheese and tomato, and five cheese & onion enchiladas.

TACO FAMILY MEAL [4800-5620 CAL]

$35.99  – 

Ten soft or crispy seasoned ground beef or chicken tinga tacos topped with lettuce, mixed cheese and tomato.

ENCHILADA FAMILY MEAL [5150-6140 CAL]

$35.99  – 

Ten hand-rolled enchiladas. Choose from seasoned ground beef, chicken tinga, cheese & onion or spinach & mushroom.

KING RANCH ENCHILASAGNA FAMILY MEAL [5170-8270 CAL]

$35.99  – 

Layers of white corn tortillas, sour cream sauce, chicken tinga, poblano & onion, queso and melted mixed cheese. Served with a house salad and choice of dressing.

GREEN CHILE CARNITAS ENCHILASAGNA FAMILY MEAL [5810-8910 CAL]

$35.99  – 

Layers of white corn tortillas, green chile and sour cream sauce, carnitas and melted Jack cheese. Served with a house salad and choice of dressing.

VEGGIE ENCHILASAGNA FAMILY MEAL [4270-4960 CAL]

$35.99  – 

Layers of white corn tortillas, ranchero or tomatillo sauce, sauteéd vegetables, black beans, poblano & onion, queso and melted mixed cheese. Served with a house salad and choice of dressing.

ADD QUESO AND SOPAPILLAS TO ANY MEAL [3520 CAL]

$24.99  – 

Make it a 3 course meal and add a quart of queso and a mini sopapilla platter with honey and chocolate sauce.

BEVERAGES

FOR THE WHOLE FAMILIA

COCA-COLA® [180 CAL]

COFFEE [0 CAL]

DIET COKE® [0 CAL]

DR PEPPER® [140 CAL]

ICED TEA [0-110 CAL]

JUICE [30-150 CAL]

MILK [170 CAL]

MINUTE MAID® LEMONADE [150 CAL]

SPRITE® [150 CAL]

STRAWBERRY LEMONADE [210 CAL]