Category Archives: SGV-IE Community News

Straight Talk With Danice

Danice Akiyoshi

Danice Akiyoshi

Dear Danice Akiyoshi,

My dad is a widower. He has 5 kids and I am his only daughter. He relies on me in lots of areas of his life. I’m the one he calls on when he is sick, has a banking dispute, doctors appointments, insurance or social security questions, gift shopping for other family members.

Last week I took him to his attorney to add a new asset into his trust and he was discussing with me how he wants his assets shared equally with his 5 children. He said he has never played favorites and that he always tried to keep everything equal. I had to bite my tongue and I find myself feeling angrier every day because things are not equal when it comes to taking care of my dad’s needs. It all falls on me. My brothers assume I will always be the one to handle everything and I am tired of it. I have a job and I’m busy too. Should I speak up? I don’t want to make waves, but if my dad wants things fair then I think our family needs some changes.

G. G.

Dear G.G.

I understand your irritation. You’re upset because you’ve allowed yourself to be taken for granted and underappreciated. This is happening because you are a poor communicator. We all reach a point in our lives where we have to take on the task of teaching others how we would like to be treated and what we will tolerate. When others don’t comply then they don’t get to share in our personal time and resources. Your time belongs to you. If you choose to share your time with someone other than your own dependants then you should look at that as a gift and the receiving person should view that as a personal favor.

I am in favor of helping loved ones and family members, but not if you feel deeply diminished in the process. Send a letter to your siblings asking for a family meeting. Explain how from this point on everyone in the family must pitch in when it comes to your father’s needs and errands. Create a schedule. If they cannot do their part when it’s their turn then it is up to them to arrange a replacement and this does not automatically fall onto you. It is not your responsibility to play this role in the family just because you are a female or kind hearted. Let them know that your dad expressed his desire for the family to operate in a fair and equal way. You are probably angry on some level because you realize you are betraying yourself. Your days are just as valuable as those of your family members. Remember this.

Good luck.

Danice Akiyoshi ND

Danice Akiyoshi is a Naturopathic Doctor and the head of Candid Coaching Service. She offers personal coaching services relating to all types of issues and concerns. This is a letter she received from an anonymous reader. To send a question to Danice, email her at straighttalk@ candidcoachingservices.com. You can also visit her website at http://www.candidcoachingservices.com

Cyclist Found Dead In Chino Hills State Park

Photo by Michael Armijo

By Michael Armijo

Chino Hills – A 42-year old Downey resident was found dead in the Chino Hills State Park last Monday around 2 pm after he was reported missing the night before.

Sokha Pho, 42, of Downey, was reported missing by his family after he failed to return home from his bike ride on Sunday. The initial missing person report was investigated by park rangers, who located Pho’s vehicle parked near the Chino Hills State Park Discovery Center in Brea, 4500 Carbon Canyon Road, but found no sign of Pho, said Lt. Steve Gil of the Orange County Sheriff’s Department, which was assisting in the search.

Investigators from the Orange County Sheriff’s Department contacted the Chino Hills Police Station and requested mutual aid in locating a missing mountain biker in the Chino Hills State Park, local reports said.

A San Bernardino County sheriff’s helicopter ultimately found the body in the park, which straddles both counties; the body appeared to have suffered trauma injuries, which may indicate he fell or was ejected from his mountain bike. It was unclear if that agency has initiated a criminal investigation.

Members of the Orange County Sheriff’s Department searched the west portion of the park, while the San Bernardino County Sheriff’s Department – West Valley Search and Rescue, along with the Department’s air ship (40 King), searched the east portion of the park. At approximately 2:05 p.m, 40 King crew members located Pho’s body near Raptor Ridge on the Telegraph Canyon trail. Pho was pronounced deceased. The San Bernardino County Coroner’s Division responded to the location. The cause of death is currently unknown and will be determined after an autopsy is completed, a press release said.
Anyone with additional information reference this incident is urged to call the Chino Hills Police Department at (909) 364-2000. Callers wishing to remain anonymous may call WeTip at
(800) 78-CRIME (27463)., referring to case #031701165.

Cinco De Mayo and Mothers Day Are Coming!

The Whole Enchilada is located at 1114 S. Diamond Bar Blvd, (at Grand Ave.), in Diamond Bar. You can reach them at (909) 861-5340, and visit their website at http://www.wholeenchilada.com.

By Michael Armijo

Diamond Bar – Looking for a reason to enjoy delicious Mexican cuisine?  Come celebrate Cinco de Mayo on, you guessed, Friday May 5, and Mothers Day the weekly after at The Whole Enchilada – where you can get a taste of authenticity and enjoy a wonderful experience in a family atmosphere.

From delicious platters and entrée meals to taco bars, The Whole Enchilada offers fresh, authentic Mexican recipes their resident chef brought from their homeland.  They guarantee you will enjoy your dining experience – and they’re NOW OPEN FOR BREAKFAST ON THE WEEKENDS!

“All our food is made fresh daily,” says Lil Palmer of The Whole Enchilada. Fresh and delicious food at a great price!

Treating Mom to a wonderful Mother’s Day when she deserves to have the day off and relax, and enjoy a delicious meal of their Mexican favorites – like sizzling Fajitas, Carnitas, or Chili Colorado!  And don’t forget to treat Mom to some Mexican Kaluha Flan or Rio Grande Mud Pie after the meal! Breakfast would be a great time to treat her as well, open Saturdays and Sundays at 7:30 am.

Having a Mother’s Day Fiesta or a Cinco de Mayo celebration at home?  Why not let the party come to you by having The Whole Enchilada cater your celebration? Delectable handmade tamales – available year round – as well as street tacos and taquitos with all the fixings can be the hit of your party.

You can also celebrate Cinco de Mayo on Saturday the 6th, just to have a reason for friends and family to celebrate!

The restaurant has been in business for over 30 years, and there is a reason it is a favorite with locals.  The Whole Enchilada offers a variety of delicious Mexican dishes ranging from enchiladas and burritos to carne asada and fajitas – and don’t forget their Mexican Kaluha Flan or Rio Grande Mud Pie after your meal!

The Whole Enchilada can help cater any event you have planned featuring their delicious handmade tamales, which are available year round. This traditional holiday dish is sold by the dozen and is available in pork, beef, chicken, green chili and cheese.  Other menu items, such as the taquito or street taco platters, are available for catering as well.

Whether it’s a celebration of Independence, a business meeting or catered Grand Opening, a fundraiser or birthday party, or even just a wonderful excuse not to cook, The Whole Enchilada will dazzle you with their excellent customer service and delicious food.  They look forward to helping you celebrate the special moments in your life.

The celebration doesn’t stop with just one visit.  The Whole Enchilada has gift cards available for purchase in person or online. And be sure to ask about the Combo Punch Card, Enchilada Bucks, and Kids Club.

Whether you live near or far, come be a local at The Whole Enchilada.  Your taste buds will thank you!  The Whole Enchilada is located at 1114 S. Diamond Bar Blvd., (at Grand Avenue, in Diamond Bar). They are open Mon. – Thurs., 11 a.m. to 9 p.m.; Fri., 11 a.m. to 10 p.m.; AND NOW Sat., 7:30 a.m. to 10 p.m.; and Sun., 7:30 a.m. to 9 p.m. You can reach them at (909) 861-5340, and visit their website at www.wholeenchilada.com

Honey Lime Shrimp Tacos

with Creamy Cabbage Cole Slaw

 

By Hello Fresh

Cooking Time: 30 mins.

Servings: 4

Nutrition: 590 Calories

Ingredients:

 

Limes- 2

Red Onion- 1

Avocado- 1

Cilantro- 1/2 oz.

Red Cabbage- 8 oz.

Sour Cream- 6 tbsp.

Shrimp- 20 oz.

Chili Flakes- 1 tsp.

Honey- 2 tsp.

Flour Tortillas- 12

TABASCO® Original Red Sauce

 

  1. Prep. Wash and dry all produce. Zest one lime until you have 1 tsp zest, then cut into halves. Cut remaining lime in half, then cut one half into wedges. Peel, halve, and thinly slice onion. Halve, pit, and thinly slice avocado. Roughly chop cilantro.
  2. MAKE SLAW Add cabbage, sour cream, juice from one lime half, and a pinch of salt and pepper to a medium bowl. Toss until combined.
  3. COOK ONION Heat a large drizzle of olive oil in a large pan over medium-high heat. Add onion and cook, tossing occasionally, until softened and starting to brown, 3-4 minutes. Season with salt and pepper.
  4. COOK SHRIMP Meanwhile, rinse shrimp and pat dry with a paper towel. Once onions are browned, add shrimp and a pinch of chili flakes (to taste) to pan. Season with salt and pepper. Cook, tossing, until shrimp start to turn pink, 2-3 minutes. Stir in juice from 2 remaining lime halves, lime zest, and honey. Cook, stirring, until shrimp are cooked through, 1-2 minutes.
  5. WARM TORTILLAS Wrap tortillas in a damp paper towel and microwave on high until warm, about 30 seconds. TIP: Alternatively, wrap tortillas in foil and warm in oven for 5 minutes at 400 degrees.
  6. ASSEMBLE AND SERVE. Fill each tortilla with shrimp mixture, slaw, avocado, and cilantro. Serve with lime wedges on the side for squeezing over.

Focusing On the Good in Your Life

By Nancy Stoops

We all have stories about our imperfect lives and childhoods.  Many of us have survived tragedy and horrific events.  There are many times where life seems to test us and just feels very hard and overwhelming.  These are the times we have a hard time seeing all the good, we have in our lives.

I believe with each new day, we have another chance at happiness and finding the good in this life.  So take a minute or two when reading this article and think about all the things that are very good in your life.  Do you have people that you love and love you?  Do you have a family?  Do you have a job, a roof over your head, and food to eat?  Do you have a best friend that would do anything for you?  Are you here today reading this article, which would mean you are still alive?  If you answer yes to these questions then there is still hope for you.  You see just right now you have been able to see the good in your life.  Wow, look how lucky we are! And it’s just about focusing on the good in our lives.

Alright so maybe you have a very different life than you had planned.  Our lives very rarely work out as planned and many times end up even better.  Think about all that you have been able to do and become and all the people you have been able to influence in a good way.  I think if we focus on the good in our lives we can’t help but grow into who we are intended to be.  When we become who we are intended to be, our lives just don’t get any better and each day is heavenly!!!!!

This article was written by Nancy Stoops M.A., M.F.T.  Nancy is a licensed Marriage and Family Therapist.  Nancy runs free family support groups, a group on loss for seniors, and groups for teens.  For more information about any of these services feel free to page her at (909)229-0727.  You may e-mail Nancy at nancyjstoops@verizon.net. You may purchase Nancy’s books Live Heal and Grow and Midnight the Therapy Dog at Amazon.com.

Accident Sends Two to Hospital

Photo by Michael Armijo

By Michael Armijo

Chino – An accident on Pipeline and Schafer Wednesday morning sent two people to the hospital when a car hit a box truck pushing it on its side and into a light pole.

At about 6:05 am Wednesday morning Maria Hernandez, 30, of Ontario was traveling west bound on Shafer Avenue in her 2012 grey Honda Civic when she collided with a 2004 box truck driven by Francisco Sodo-Mejia, 27, also of Ontario, according to Tamrin Olden, Crime Prevention Officer for Chino PD.

“The intersection was closed to oncoming traffic in each way for several hours during the investigation,” said Officer Olden, “the investigation is ongoing so no other details are available.”

Mejia, the driver of the box truck which was struck by the Honda, was apparently ejected. It was not yet determined if he was wearing a seatbelt or not. Hernandez struck the truck and then collided with the tree, Olden confirmed.

“They were both taken to local hospitals via ground ambulance without life threatening injuries,” she added. Mejia remains in the hospital as of Friday April 21, with extensive injuries and was downgraded to having no life threatening.  Hernandez was released the same day. No updates were available except there were no life threatening injuries.

If anyone has any information or witnessed the accident Officer Olden encourages them to call the Chino Police Department at 909.628.1234.

Photo by Michael Armijo

OurWeeklyNews.com Complete Edition 4.29.17

The Weekly News covers community news for Chino, Chino Hills, Diamond Bar, Walnut, Rowland Heights and surrounding areas of San Gabriel Valley and the Inland Empire. Click this link to access the complete issue in PDF format: 2017-04-29-WeeklyNews

Looks Can Be Deceiving

By Mark Hopper

 

My wife and I have been to a number of different countries around the world.  Recently, we were in Central Europe.  It is beautiful.  The mountains are snow capped and the hillsides are lush and green.

Many of the buildings are hundreds of years old, especially in the older established parts of major cities.  Many of these buildings have been repaired and restored.  They look impressive and distinguished.

But, when you get up close, it is surprising to see that some paint or plaster has deteriorated.  It is surprising to find red clay bricks beneath the exterior facade. It is amazing to discover that many beautiful buildings, palaces and cathedrals are built with small, red, clay bricks! The craftsmen and engineers certainly did wonderful work.  But, hidden beneath the exterior beauty of these buildings are thousands of clay bricks cemented together. Looks can be deceiving!

There are passages in the Bible that instruct us to not base our opinion of other people simply on their exterior characteristics.  James warns us to not treat a person differently because of the new or older clothing they wear.  The Prophet Samuel was also warned to not draw conclusions based on a person’s size, strength or physical ability.

The Bible says that man looks on the outside, but God looks at the heart.  I wonder how often you and I are guilty of doing the opposite?  Do we form an opinion of a person by the clothes they wear or the color of their skin or by the kind of car they drive? I wonder if we disregard an older person because of the color of their gray hair or the number of wrinkles on their face? I wonder if we overlook a teen or young adult because of the clothes they wear and the way they talk?

Let me encourage you to not draw conclusions or form opinions of others because of their external characteristics.  We call this “prejudice”.  It means to pre-judge someone before you really get to know them. Let me encourage you to really get to know people.  Learn what is on the inside.  Listen to their words and opinions.  Observe their actions and see how they treat other people.  Look for the hidden qualities of their heart.  They will be glad you did and you will too!

 

Efree Church of Diamond Bar

3255 South Diamond Bar Blvd

(909) 594-7604

Sunday Services: 9:00 & 10:45 AM

EFreedb.org

College Degrees, Certificates Pay Dividends City of Walnut

By Mike Taylor

WALNUT––Earning a community college degree or certificate continues to deliver a remarkable return on investment, according to a report from the California Community Colleges Chancellor’s Office.

Based on information gleamed from the Chancellor’s Office Salary ,students who earn an associate’s degree more than double their annual pre-degree wages after two years and nearly triple pre-degree wages after five years.

The data show that 48 percent of students who receive an associate degree earned $56,000 or more annually within five years of graduation. Meanwhile, 44 percent of students who receive a certificate from a community college earned $56,000 or more after five years.

“This proves once again that earning a degree or certificate from a California community college can lead students to a well-paying career,” California Community College Chancellor Eloy Ortiz Oakley said in the report.

Degree programs with the highest median incomes five years after graduation include radiation therapy technician $98,185 annually, electrical systems and power transmission $110,829 per year, and physician assistant $112,127 annually.

Available online, the Chancellor’s Office Salary Surfer estimates potential wages based on the aggregated earnings of community college graduates from a variety of programs and provides information on which colleges offer specific disciplines.

The California Community College system is largest system of higher education in the nation with 72 districts and 113 colleges serving 2.1 million students.

What Baboons Can Teach Us About Stress

By Clark’s Nutrition, C Doussett MPH, RDN

Stanford neurobiologist Robert Sapolski has spent the last 35 years studying baboons and the effects of stress in social situations. Throughout this time, he has observed some remarkable phenomena among these ‘Old World’ monkeys that may offer valuable insights into the myriad ways social hierarchies affect our health and chances for a longer life. The social hierarchy of baboons is similar to the hierarchical structures we find ourselves in at work, school, and home and may encourage us to rethink how we deal and choose to be with others. Two noteworthy phenomena observed by Dr. Sapolski centered on the effects of stress up and down the social hierarchy. Almost without fail, the lower a baboon was on the social chain, the more health problems it suffered; specifically, cardiovascular disease (atherosclerosis in particular), increased frequency of injury, and more time spent foraging foods for others rather than taking care of itself. The second observation was that baboons that happened to live in troops where all members were seen as equals, had less incidence of injury, degenerative disease, and domination cycles. This is congruent with professional viewpoints regarding healthy relationships both intimate and familiar for humans. Choosing groups that view every member as an equal and indoctrinating new members to this way of thinking is critical in avoiding unhealthy and potentially injurious power dynamics. Here are a few behaviors to strive for:

  • Always ‘fight fair’ in your group – respecting a partner’s/friend’s rights means accepting differences in background and opinion
  • Listen and clarify – focus on the intent of the speaker, don’t interrupt, and repeat the message if needed in your own words
  • Find your voice – speak your truth as clearly and succinctly as possible
  • Edit your voice – Choose your words as you would choose any tool for the task at hand i.e., not every job requires a hammer
  • Your wants and needs should support the groups wants and needs, otherwise, find a new group/friend

Now that we have found our group, it behooves us to support our body’s wants and needs. Treating our bodies like our best friend is one way to send the message that we only accept respectful friend requests. The following foods and supplements may further our efforts to manage stress and support healthy relationships:

  • Nuts – a cholesterol free snack that may reduce inflammation
  • Salmon – healthy omega 3s for brain health
  • Avocadoes – potassium = great for blood pressure
  • Dark chocolate – ‘feel-good’ compounds such as caffeine and theobromine
  • Crunchy vegetables: celery, broccoli, and carrot sticks require mechanical digestion (chewing) which may directly reduce ‘clenched-jaw tension’
  • Water – a hydrated system is a fully functioning system
  • Passion flower – discovered in Peru 500 years ago and still a great option in tea or tincture form for anxiety
  • Gingko Biloba – circulation to the brain
  • Vitamin C – reduces circulating cortisol (stress hormone) levels, especially when taken before or immediately after a stressful event. 500 mgs
  • Physical activity – monkeys, when not moving as a troop, spend time playing, grooming, and engaging in short-bursts of activity throughout the day. This is not too far off the recommended daily “types” of activity for humans

There is no monkey business when it comes to building healthy relationships and reducing distress to our life. Seek out a qualified nutritional consultant and discuss personalized options for achieving or maintaining positive-stress relationships. And, as always, have a healthy day!

 

 

 

Mustard Crusted Cod

By Hello Fresh

 

Cooking Time: 35 mins.

Servings: 4

Nutrition: 460 Calories

Ingredients:

Oil- 2 Tbsp

Butter- 2  Tbsp

Fingerling Potatoes- 24 oz.

Broccoli Florets- 16 oz.

Dill – ¼ oz.

Parsley – ¼ oz.

Garlic – 4 Cloves

Lemon – 2

Panko Breadcrumbs – ½ cup

Cod – 24 oz.

Dijon Mustard – 4 tsp.

  1. Preheat and Prep. Wash and dry all produce. Preheat oven to 450 degrees. Cut potatoes into 1-inch pieces. Pick fronds from dill and discard stems. Finely chop fronds until you have 1 TBSP. Finely chop parsley. Mince or grate garlic. Zest lemon until you have ½ tsp zest, then cut into wedges.
  2. Boil Potatoes. Place potatoes in a medium pot with a pinch of salt and enough water to cover by 2 inches. Bring to a boil and cook until potatoes are easily pierced by a knife, about 15 minutes. Drain, then return to pot.
  3. Roast broccoli. Meanwhile, toss broccoli florets ona baking sheet with a drizzle of olive oil and a pinch of salt and pepper. Roast in oven until beginning to turn bright green, about 5 minutes (we’ll be adding more items to the sheet later).
  4. Make crust and prep cod. In a small bowl, combine parsley, lemon zest, panko, half the garlic, a pinch of salt and pepper, and a drizzle of olive oil. Pat cod dry with a paper towel, then brush fillets with a drizzle of olive oil. Season all over with salt and pepper.
  5. Roast Fish. After broccoli has roasted 5 minutes, remove sheet from oven. Give broccoli a toss and push toward one side. Place cod on other side of sheet. Brush a thin layer of mustard onto tops of fillets, then press crust mixture into mustard. Return sheet to oven and cook until broccoli is tender and cod is cooked through and flakes easily, 8-10 minutes.
  1. Finish and plate. Add 1 TBSP butter, remaining garlic, and dill to pot with potatoes.

Heat over medium heat and toss until butter is melted and garlic is fragrant, 1-2 minutes. Divide potatoes, broccoli, and cod between plates. Serve withlemon wedges on the side for squeezing over.

 

Imagination

Licensed Marriage Family Therapist

Nancy Stoops M.A., M.F.T Licensed Marriage and Family Therapist

By Nancy Stoops

I can remember gathering leaves of all colors and shapes, collecting sea shells and anything else that one might find in the water.  I would fill up my wagon with water and create an underwater adventure for everybody to enjoy with the use of a snorkel and mask.  My friends and I would put on singing and dancing shows for all the neighborhood to enjoy.  My brothers and I would create backyard carnivals for everybody to experience.  I was always playing dress up and had the ability to become so many different people.  This dress up play helped prepare me for all of the hats I have worn over the span of my lifetime.

I can remember my imagination was encouraged by my parents, family, and friends.  I credit that imagination for who I am today.  I credit my imagination for making me a creative thinker and a person that always thinks way beyond the box.  I know when I was raising my son, he always used his imagination in his play.  He would create the most wonderful lands in our living room.  His creations could make you feel as if you were transported to another world.  We would spend days playing in the worlds he created.  As an adult, my son Bryan is one of the most creative people I have ever met.  His imagination was encouraged and totally supported in every way.

Universities now are looking for the well-rounded individual.  I think helping your child develop their imagination is an important part of becoming well-rounded and learning to think for oneself and out of the box.  Imagination is such a crucial part of play but also a very important part of many careers.  Don’t allow technology to take the place of imagination.  Instead, find a way to incorporate both imagination and technology into your life and your child’s life.  Don’t be afraid to imagine.  Many times our imagination creates a path for our lives.

This article was written by Nancy Stoops M.A., M.F.T.  Nancy is a licensed Marriage and Family Therapist.  Nancy runs free family support groups, a group on loss for seniors, and groups for teens.  For more information about any of these services feel free to contact her at (909))

229-0727. You may e-mail Nancy at nancyjstoops@verizon.net. You may purchase Nancy’s new books Live Heal and Grow and Midnight the Therapy Dog at Amazon.com.

 

Stopping Animal Diseases Before They Reach Humans

By Satesh Bidaisee and Calum Macpherson

It’s hard to believe that medical researchers could underestimate the dangers of tuberculosis — the world’s deadliest infection.

Yet according to a study published by Lancet Infectious Diseases, a medical journal, one form of the disease is a far bigger threat than previously thought — animal TB.

The illness, which can be acquired through contaminated food or close contact with animals, afflicts roughly 120,000 humans around the world. It’s harder to treat than the conventional form of the disease — and is resistant to the main antibiotic used to treat TB.

Zoonotic diseases — illnesses spread between animals and humans — represent some of the most serious public-health threats the world faces. Battling them effectively will require a broader approach to human health — one that takes into account the relationship between human beings, animals, and the wider ecosystem.

Nearly 3 million people die annually of animal-borne diseases. These illnesses include everything from influenza and salmonella, to Ebola, malaria, and Zika.

In an alarming number of cases, zoonotic illnesses have led to devastating epidemics. The 2014 Ebola outbreak, for instance, is believed to have started when a bat transmitted the illness to a young boy in Guinea. The disease soon spread throughout West Africa, with cases emerging as far away as the United States. Ultimately, more than 11,000 people died.

The mosquito-borne Zika virus has infected tens of thousands of people in 73 countries and territories — including 3,800 people in the continental United States.

We haven’t seen the last of these kinds of outbreaks. Scientists estimate that nearly 75 percent of newly emerging infectious diseases will originate in animals.

Addressing the risk posed by zoonotic diseases will require an approach to global health that sees humans, animals, and the environment as deeply interconnected. Known as One Health, this holistic view calls for collaboration among experts in disciplines from veterinary medicine to public health and environmental science.

If researchers can understand the interconnected causes of zoonotic outbreaks, they’ll be better equipped to prevent the next epidemic.

Fortunately, the One Health movement is gaining traction in the public health community. USAID, for instance, has spearheaded a One Health Workforce initiative which partners with universities around the world to train future health professionals in this collaborative approach.

One Health is a guiding philosophy at St. George’s University, where I teach. Our veterinary, medical, and public health students frequently collaborate on projects and coursework, like our recent effort to control the spread of rabies on the island of Grenada by providing vaccinations and hosting community clinics.

The rise of zoonotic diseases like Zika, and animal TB shows just how interconnected animal health and human health are. To effectively combat zoonotic disease, the medical community must recognize those connections — and explore them fully.

Satesh Bidaisee is an Associate Professor of Public Health and Preventive Medicine and Assistant Dean for Graduate Studies at St. George’s University, Grenada. Calum Macpherson is the Dean of the School of Graduate Studies and Director of Research at St. George’s University in Grenada.

 

Healthy Cauliflower Recipe

By Hello Fresh

 

Cooking Time: 35 mins.

Servings: 4

Nutrition: 620 Calories

 

Ingredients:

Oil- 2 Tbsp

Butter- 4 Tbsp

Yukon Gold Potatoes- 24 oz.

Cauliflower Florets- 10 oz.

Pork Tenderloin- 24 oz.

Dried Thyme- 1 Tsp

Sugar Snap Peas- 12 oz.

Gala Apples- 2

Chicken Stock Concentrate- 2

  1. Boil potatoes and cauliflower. Wash and dry all produce. Preheat oven to 400 degrees. Cut potatoes into 1-inch cubes. Place potatoes and half the cauliflower in a large pot with a pinch of salt and enough water to cover by 2 inches (we sent more cauliflower than needed). Bring to a boil and cook until very tender, 12-15 minutes. Drain and return to same pot
  2. Sear pork. Meanwhile, heat a drizzle of oil in a large pan over high heat. Season pork all over with salt, pepper, and ½ tsp thyme (we sent more). Add to pan and cook, turning, until browned all over, 8-10 minutes.
  3. Roast pork and snap peas. Trim any tough ends from snap peas. Once pork has browned, transfer to a baking sheet, placing toward one side. Add snap peas to other side and toss with a drizzle of oil and pinch of salt and pepper. Roast in oven until pork is cooked to desired doneness and snap peas are bright green and tender, 10-12 minutes.
  4. Make pan sauce. Halve and remove core from apple, then chop into ½-inch cubes. Melt 1 TBSP butter with a drizzle of oil in same pan over medium heat. Add apple and cook until golden, 5-7 minutes, tossing occasionally. Season with salt and pepper. Stir in stock concentrate and ½ cup water. Increase heat to medium high and cook until apple is tender and sauce is thick, 3-4 minutes.
  5. Make cauliflower mash. Add 1 TBSP butter to pot with potatoes and cauliflower. (TIP: If potatoes and cauliflower have cooled, reheat briefly over low heat.) Toss to melt butter. Mash with a fork or potato masher until mostly smooth. Season with salt and pepper.
  6. Finish and plate. Slice pork into medallions. Divide cauliflower mash and snap peas between plates, then top with pork. Spoon pan sauce over pork, making sure to add pieces of apple.

Changing Times

By Pastor Mark Hopper

My grandmother was born in Boone, Iowa in 1896.  She died in 1978. She taught in a one-roomed country school house. Life sounded pretty simple in those days.

During her life time, she witnessed many changes.  She remembered seeing her first automobile.  She remembered electricity coming to her small farming community.

She remembered seeing her first airplane.  She remembered the invention of the radio and television.  There were so many advances in technology and science in her lifetime.

I’m sure she remembered the news of the first atomic bomb.  She lived through the days of the First and Second World Wars.  She would have known about the wars in Korea and Vietnam Nam.  All of these occurred in her lifetime.

And, I know she witnessed the space program from the launching of the first satellites to the landing of men on the moon in 1969.  Who could have imagined the changes during her life from the horse and buggie to a man on the moon?

The same could be said of our lifetime.  Who could have imagined all of the changes and advances in communication, travel and technology in our life time?

I remember my family getting our first TV in the 1950’s.  It was a small “black & white” TV with large “rabbit ears” for an antenna and a very limited number of channels to choose from.  Today, we have a flat screen TV with an unlimited number of cable channels to watch.  And, now you can live stream TV shows on your computer too.

Transportation has changed as well.  I wish I still had my first car.  I bought a used, two-door 1957 Chevy when I was sixteen years old…It was a gas guzzler with a four barrel carburetor.  Today, fuel injection has replaced the carburetor and many people are driving electric automobiles that can self-park!

I remember going to the airport to see propeller-driven planes.  The first jet passenger planes arrived in the 1960’s.  Now, modern jet airplanes can carry over 500 passengers from one continent to another.

The most amazing advances have been in communication.  When I was young, we had a telephone “party line” where four different homes shared one phone line.  It was a big deal when we could finally get our own private phone line.  Today, many people have abandoned a landline and simply use their cell phones.

Computers have changed our world.  In the 1940’s only the military had computers.  Later, large businesses began to use them.  By the 1980’s people could own a personal computer.  Today, we carry computers around with us and call them “smart phones”!

I wonder what changes are ahead for our children and grandchildren?  What advances will they see in travel and technology?  What new devices will improve their ability to communicate?  Only time will tell.

In the midst of all these changes, it is helpful to remember that God does not change.  The Bible speaks of His unchanging nature and attributes.  The Bible reveals God’s limitless power and knowledge.  He remains our firm foundation in a rapidly changing world.

Let me encourage you to dust off your Bible and read about God’s steadfast love and endless power.  Psalm 145 reflects on God’s power and majesty.  Take time to read and remember the One who made this amazing world we live in.

 

Pastor Mark Hopper

Efree Church of Diamond Bar

3255 South Diamond Bar Blvd

(909) 594-7604

Sunday Services: 9:00 & 10:45 AM

EFreedb.org

 

Gang Member Sentenced To 80 Years To Life For Murder

SBC PD

SAN BERNARDINO. – A documented gang member with a prior strike conviction has been sentenced to 80 years to life in state prison for the murder of 25-year-old Roy Craddock.

Juan Fuentes, 26, of San Bernardino, was sentenced Friday at the San Bernardino Justice Center by Superior Court Judge J. David Mazurek after being convicted of one count of Murder on March 27, 2014.
Supervising Deputy District Attorney Jill Gregory, who was formerly assigned to the Central Division Gang Unit, prosecuted the case.

Prior to sentencing one of the victim’s family members addressed the judge:

“We do not understand how another human being, who bleeds just as we do, could be so quick to pull the trigger and take the life, the very last breath, last drop of blood from the most kind-hearted and loving human being to walk this earth… While we were standing over his casket waiting for him to wake up, give us a hug and tell us it was just a dream, his body never moved. After a while, we were all forced to realize that we were living in a nightmare.”

Statement of Facts

It was a rainy Friday morning-November 4, 2011. The body of a young man was found lying near the entrance of Muscoy Elementary school, with six close-range gunshot wounds to the head.

A custodian at the school came upon the scene of the crime just before school started and alerted authorities. The victim was identified as 25-year-old Roy Craddock, a lifelong resident of Muscoy, who had attended that very elementary school.

“Through interviews with the victim’s family, we were able to find out that the victim had called the night before just after eleven o’clock, asking to be picked up in the vicinity of the school,” said Gregory.

Gregory added that although family members drove to the location immediately to pick him up, they were unable to locate him and he was not responding to repeated phone calls.

Surveillance video from the school showed that the victim had passed by the front of the school at 11:19 p.m. on Nov. 3, 2011, and then doubled back towards the flagpole in front of the school as though two individuals there caught his attention.

“The shooting itself was caught on surveillance, although it was shadowy and dark enough to provide only a bare outline of what had occurred there,” said Gregory.

After a month-long investigation by the San Bernardino County Sheriff’s Homicide Team, then-Sgt. Brad Toms and Detectives Landaeta, Johnson, Peterson and Cannon, questioned Fuentes, who was 20-years-old at the time.

Fuentes later admitted to investigators that he shot the victim, claiming self-defense.

According to Gregory, the surveillance video proved helpful in casting doubt on the defendant’s claim, as it showed the defendant’s contact with the victim to be under forty seconds in length.

5 Heart Healthy Habits

By StatePoint

Heart disease and stroke cause one in three deaths among women each year, killing approximately one woman every 80 seconds. While there are many risk factors involved that are beyond one’s control, a healthy lifestyle can make a big difference.

Here are five healthy habits that can reduce your risk for illness.

• Move about: Exercise doesn’t have to be daunting! Aim for 10-minute sessions, three times daily. Movement sets your metabolism in motion, so make sure it’s a consistent part of your life.

• Get sleep: Sleeping fewer than seven hours a night can make you gain weight and have more trouble taking it off, according to Columbia University research. Another study found that people who get enough sleep have a five percent higher metabolism than people who don’t. That means more calories burned while you’re sleeping! Doesn’t get much easier than that.

• Eat small and well: “Studies have found that losing five to 10 percent of your body weight can lower the risk of a heart attack,” says Dawn Zier, CEO of Nutrisystem and the 2017 Go Red for Women Campaign Chair in Philadelphia, a movement to help end heart disease and stroke in women.

Research suggests that eating smaller, balanced meals throughout the day promotes greater weight loss and maintenance, and can also be good for your heart. Schedule meals every two to three hours, six times a day. Programs designed to help you eat healthy portions can mean seeing quick results. For example, Nutrisystem Lean13 is a new program designed to help you lose up to 13 pounds and seven inches in the first month. For more information visit nutrisystem.com.

• Rise, shine, drink water. You’ll burn more calories all day: A German study found that drinking 48 ounces (about six cups) of cold water increased calorie burn at rest by up to 50 calories per day. This alone could melt a pound in a little more than two months. And drinking it before meals could give you an added bonus, as a Virginia Tech study found that dieters who drank two, eight-ounce glasses of water before meals for 12 weeks lost 36 percent more weight than those who didn’t down the water.

• Put your phone away: Checking your email in the morning will just stress you out. Many productivity experts recommend waiting at least an hour once you get to work before checking your inbox, so you can tackle your most important priorities calmly without getting distracted.

Be proactive. Take steps to improve your health and reduce your risk for serious illness.

A Place Called Brilliance

By Michael Armijo

I believe in the old premonition that we all have a special purpose in this world, but I also believe that each of us holds a special talent. We all possess “special powers.”
It’s not fable-like, or something you’re “born with,” but more of a skill that we hold. A passion we’ve spent our lives preparing for and defining. Something we are really good at.
I believe we all have something special inside of us, something that we grew to love, were exposed to all our lives, or something we’ve spent countless hours doing. And now, after dedicating so many years to this passion, we’ve found ourselves experts at that one thing we do.
Whether it’s a simple job, or a defined art, it’s our dedication and desire that makes us great at what we do. And I believe that there is no job that is demeaning or unworthy, just as long as we take pride in it and embrace that we’re experts at it.
Not all of us can quite claim fame to a particular ability, because there are only some of us that have found a route, or a path, that has given us the freedom in our lives. And there are others who have not. That path has set us free of having to create self worth, experiencing self-pity, and feeling selfishness. We’ve learned our special purpose, and we’ve defined it. We’ve perfected our craft; we’ve polished our crystal ball.
And then there are the others. The ones who haven’t seen the light, developed the confidence, or haven’t found their special purpose. They still spend countless hours watching the time clock, bearer to their insecurities, prisoner to their past. They hold a special talent that they’re either too detached to realize or too insecure to pursue. I know that for a fact, because that described me years ago.
It’s too bad for those who haven’t yet felt their own light. It harbors inside them, it looks for opportunities to flourish. It wants to come out, like an eagle, and spread its wings, to fly and soar above the earth. But we often clip its wings and often discourage it from taking flight because we are fearful or sometimes allow obstacles to get in the way.
I’ve recognized my special place, my brilliance, on a dark and lonely day. I felt pain, and one day, at 13 years of age, I wrote about it. I was candid, I was open, and I was honest. It made me feel so powerful and gave me so much freedom that I realized my calling. So I continued and I practice. Today, it’s my living. Tomorrow it will be my survival for retirement.
I believe that when we explore the secrets we hold special to our heart, when we pursue the special interests we feel we’re good at and love to do, we find ourselves at a special place. A special place known to few, an arena that moves mountains, makes us soar like the birds in the sky. A place that gives us a feeling as though we’re as fearless as an ancient warrior, or a common-day hero. A place where we’re at our best, where we learn our calling, where we find ourselves. A place in our hearts and minds that is and always will be there once we gather the courage to seek it out within ourselves. A place we are so comfortable, so content, so adamant about being. Where we shine and feel the presence of how intelligent we are. Because when we feel it, we are only embracing what’s already there. We are embracing something deep inside us all, a place called “brilliance.”

 

Straight Talk With Danice

“My best friend is bringing a lawsuit against my homeowners insurance…”

By Danice Akiyoshi, N.D.

Dear Dr. Akiyoshi,

My best friend is bringing a lawsuit against my homeowners insurance because she fell down at my house when she got drunk at my Fourth of July street party. There was nothing dangerous in her path, she just had too many Margaritas and fell off her own high heels. She says she has to sue my homeowners insurance because she’s been getting therapy on her hip and knee and doesn’t want to pay for it. She said I’m being stupid for being mad because it’s just my insurance company and not me personally. I think I’m ready to discontinue this friendship. Am I too sensitive? This doesn’t seem fair. Jessica.

Dear Jessica, Your friend lacks personal integrity and the ability to take personal responsibility for her own actions. These are not qualities that most people enjoy in their friendships. If your friend had been injured on your property due to an unsafe condition then I would be totally on board for your homeowners insurance to become involved. This is not attractive behavior in my opinion. Yes, take her off of your guest list for future parties and move on. Holding a grudge over something like this would be a waste of your valuable time. Let your insurance company sort it out after you give them your side of the story.

Danice Akiyoshi is a Naturopathic Doctor and the head of Candid Coaching Service. She offers personal coaching services relating to all types of issues and concerns. This is a letter she received from an anonymous reader. To send a question to Danice, email her at straighttalk@ candidcoachingservices.com. You can also visit her website at http://www.candidcoachingservices.com

Heart 2 Serve: Offering Hope to the Hopeless

Combining Community Outreach with Business Services

By Marissa Mitchell

Chino Hills – For four years now, an organization has existed somewhat under the radar providing services to both individuals and the community at large.

Heart 2 Serve, a privately owned and operated 501(c)(3) non-profit organization, currently assists adult individuals in substance abuse recovery and reintegration as productive members of society through community service and construction businesses offered to the San Bernardino and Los Angeles County areas.

This faith-based (Christian) organization was founded by Brian and Cindy Baughman, with the help of fellow faith members, in 2013. It initially began as a construction company, followed by what was termed an “RV ministry” for transitional living. In 2015, Heart 2 Serve, Inc. became a 501(c)(3) entity, focused entirely on individuals who truly wanted help.

Heart 2 Serve provides all that is necessary to rebuild individual lives that have fallen into hopelessness due to substance addiction through the business built from these humble beginnings. Currently, the organization assists often-stigmatized individuals, including parolees and homeless persons, in their recovery through provision of work, shelter, food, and clothing, so as to reintegrate them as productive members of society.

Heart 2 serve offers a 2-year program that begins with establishing a life-plan of achievable goals designed to measure a client’s progress, rebuild his confidence, and discover newfound hope.

According to its mission statement, Heart 2 Serve Inc. is “the substance of things hoped for and the evidence of things unseen.” From the ashes of all the ruins of lives destroyed by addiction, there is birthed a new life amidst despair in the act of serving others. Thus, the name was chosen: Heart 2 Serve.

Among the services required and/or available for a client of the transitional living and reintegration program is participation in the following: substance abuse recovery programs (12 Step meetings), spiritual counseling, safe shelter, employment and skill training (through the construction and moving services training), health and care, food and clothing, legal assistance, education and transportation, and, finally, gainful employment.

The professional contracting and moving services that Heart 2 Serve provides through its nonprofit not only helps fun their ministry, but it also offers an opportunity for individuals in the program to learn new skills and earn an income.

To that end, Heart 2 Serve is a licensed, bonded, and insured general contractor, able to meet every commercial and residential construction and moving needs.

What attracts individuals and businesses to hire Heart 2 Serve over other companies is not just the low pricing, but, as a non-profit, there is also a substantial tax savings provided in using the service, as it is considered a “charitable contribution” on tax forms.
Good cause. Good savings. Rebuilding society from the ground up – literally. Not much else one could desire from a nonprofit, really.
For more information, visit www.h2si.org.